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Get Lobster & Potato Salad Recipe from Food Network
Get Lobster & Potato Salad Recipe from Food Network
Ingredients:
yukon gold, white wine vinegar, dijon mustard, garlic, egg yolk, olive oil, dry white wine, capers, scallions, celery, red onion, lobster meat, lemon, tarragon
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Get Chicken Pot Pie Recipe from Food Network
Get Chicken Pot Pie Recipe from Food Network
Ingredients:
chicken, cool water, carrots, celery, onion, garlic, turnips, thyme, rosemary, bay leaf, butter, flour, pearl onions, peas, parsley, puff pastry, water, parmigiano reggiano
www.simplyrecipes.com
Here's how to make classic chicken and dumplings! Start with a hearty chicken and vegetable stew, then add delicious homemade dumplings that cook up light and fluffy.
Here's how to make classic chicken and dumplings! Start with a hearty chicken and vegetable stew, then add delicious homemade dumplings that cook up light and fluffy.
Ingredients:
chicken thighs, olive oil, chicken stock, celery, carrots, onion, flour, thyme, dry sherry, heavy cream, peas, parsley leaves, baking powder, salt, butter, milk, herb
www.allrecipes.com
Cooked in the Instant Pot(R), this Colorado chile verde recipe is flavored with Hatch chiles and can be served with bread, tortillas, rice, or even over a breakfast burrito!
Cooked in the Instant Pot(R), this Colorado chile verde recipe is flavored with Hatch chiles and can be served with bread, tortillas, rice, or even over a breakfast burrito!
Ingredients:
olive oil, chicken breasts, onion, chile peppers, cloves, cumin, salt, black pepper, chicken broth, white beans, corn kernels, cilantro, flour, potato starch, water, lime
cooking.nytimes.com
After the overindulgence that comes with Thanksgiving, you might want to try something a little lighter and brighter with your leftover meat This is a version of sopa de lima, the restorative and delicious Mexican soup popular in the Yucatán It is usually made with chicken and a local lime, but turkey and supermarket lime are a magical, timely substitute.
After the overindulgence that comes with Thanksgiving, you might want to try something a little lighter and brighter with your leftover meat This is a version of sopa de lima, the restorative and delicious Mexican soup popular in the Yucatán It is usually made with chicken and a local lime, but turkey and supermarket lime are a magical, timely substitute.
Ingredients:
vegetable oil, onion, celery, carrot, cumin seed, coriander seed, black peppercorns, garlic, cinnamon, salt, chicken broth, corn tortillas, turkey meat, avocados, scallions, cilantro leaves
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Get Caribbean Pepper Pot with Chicken and Shrimp Recipe from Food Network
Get Caribbean Pepper Pot with Chicken and Shrimp Recipe from Food Network
Ingredients:
vegetable oil, chicken thighs, salt plus, onion, cloves, allspice, tomatoes, chicken broth, kale, sweet potatoes, okra, bay leaves, scotch bonnet, thyme, coconut milk, shrimp
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Get 1770 House Meatloaf Recipe from Food Network
Get 1770 House Meatloaf Recipe from Food Network
Ingredients:
olive oil, spanish onion, celery, beef, veal, pork, parsley, thyme leaves, chives, eggs, milk, salt, black pepper, panko, garlic, chicken stock, butter
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Get Spaghetti and No-Meat Balls Recipe from Food Network
Get Spaghetti and No-Meat Balls Recipe from Food Network
Ingredients:
olive oil, onion, salt plus, mushrooms, cloves, red pepper flakes, tofu, egg, bread crumbs, parsley leaves, flour, plum tomatoes, salt, oregano, garlic, basil leaves
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Get Short Rib Ragu with Pappardelle and Pecorino Romano Recipe from Food Network
Get Short Rib Ragu with Pappardelle and Pecorino Romano Recipe from Food Network
Ingredients:
vegetable oil, short ribs, bay leaf, rosemary, thyme, parsley, carrots, celery, onion, shallots, flour, tomato paste, ruby port, red wine, garlic, beef stock, pappardelle
cooking.nytimes.com
This recipe is by Elaine Louie and takes 2 1/2 hours, plus chilling and defrosting.. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Elaine Louie and takes 2 1/2 hours, plus chilling and defrosting.. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
onion, carrots, garlic, mushrooms, white mushrooms, tomatoes, butter, flour, lemon juice, madeira, wild mushrooms, assorted vegetables, herbs, truffle butter, puff pastry, egg, milk
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Get Chicken Milanese with Escarole Salad and Pickled Red Onions Recipe from Food Network
Get Chicken Milanese with Escarole Salad and Pickled Red Onions Recipe from Food Network
Ingredients:
red wine vinegar, water, salt, sugar, hot sauce, red onion, flour, bread crumbs, parmigiano reggiano, chicken breasts, butter, pecorino, hazelnuts, parsley leaves, escarole
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Get Green Apple and Ginger Chutney Recipe from Food Network
Get Green Apple and Ginger Chutney Recipe from Food Network
Ingredients:
canola oil, cumin seeds, fennel seeds, red onion, garam masala, cayenne pepper, green apples, sugar, apple cider vinegar, cinnamon, cloves, green cardamom, black cardamom