Search Results (5,313 found)
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With 5 easy ingredients--bacon, mayo, sour cream, tomatoes and French onion dip mix--you can whip up this dip before the big game starts.
With 5 easy ingredients--bacon, mayo, sour cream, tomatoes and French onion dip mix--you can whip up this dip before the big game starts.
www.chowhound.com
Delicious, quick and easy—a perfect midweek dinner. This recipe serves 2, but it can easily be doubled or tripled etc for more people. The ingredient amounts...
Delicious, quick and easy—a perfect midweek dinner. This recipe serves 2, but it can easily be doubled or tripled etc for more people. The ingredient amounts...
www.allrecipes.com
Give classic deviled eggs a creative twist by adding smoky flavor with smoked paprika and crumbled bacon. It's the perfect appetizer for all your gatherings – from game day parties to picnics and backyard cookouts.
Give classic deviled eggs a creative twist by adding smoky flavor with smoked paprika and crumbled bacon. It's the perfect appetizer for all your gatherings – from game day parties to picnics and backyard cookouts.
www.foodnetwork.com
Get Poached Eggs with Frisee Salad Recipe from Food Network
Get Poached Eggs with Frisee Salad Recipe from Food Network
www.chowhound.com
In the case of mac 'n cheese, the child in me would have jumped for making the stuff out of the cardboard box. Mix the orange-yellow-ish powder with hot milk...
In the case of mac 'n cheese, the child in me would have jumped for making the stuff out of the cardboard box. Mix the orange-yellow-ish powder with hot milk...
Ingredients:
pasta, cheese, bacon, button mushrooms, butter, flour, milk, garlic powder, cayenne pepper, white truffle
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It is the spices that make this dish. I started with the traditional recipe which uses lots of spiced butter and kept simplifying the dish. My wat recipe is every...
It is the spices that make this dish. I started with the traditional recipe which uses lots of spiced butter and kept simplifying the dish. My wat recipe is every...
cooking.nytimes.com
There are a few cool tricks to this recipe, one of which I picked up from an old issue of Bon Appétit, one I learned from Robb Walsh, the great Tex-Mex scholar and restaurateur who runs El Real Tex-Mex in Houston, and a final one I learned by happenstance First, for the thickening agent in the chile sauce, toast raw all-purpose flour in a pan until it is nutty and golden brown, then reserve it to stir in with the browned beef later in the recipe Second, if you like truly melty cheese in the classic Tex-Mex tradition, use a mixture of American cheese, like Velveeta, with the Cheddar you use inside and on top of the finished enchiladas
There are a few cool tricks to this recipe, one of which I picked up from an old issue of Bon Appétit, one I learned from Robb Walsh, the great Tex-Mex scholar and restaurateur who runs El Real Tex-Mex in Houston, and a final one I learned by happenstance First, for the thickening agent in the chile sauce, toast raw all-purpose flour in a pan until it is nutty and golden brown, then reserve it to stir in with the browned beef later in the recipe Second, if you like truly melty cheese in the classic Tex-Mex tradition, use a mixture of American cheese, like Velveeta, with the Cheddar you use inside and on top of the finished enchiladas
Ingredients:
flour, neutral oil, chuck, white onion, cloves, pepper, tomatoes, chile, cumin, oregano, chicken stock, corn tortillas, cheddar cheese
www.delish.com
Rome Beauties are bright red and medium-large, with a tender, slightly sweet flesh. They are a good choice for baking because they hold their shape well.
Rome Beauties are bright red and medium-large, with a tender, slightly sweet flesh. They are a good choice for baking because they hold their shape well.
www.allrecipes.com
A bright, pretty salad with summer's sweet fruits has a ready-made dressing of low-fat vanilla yogurt.
A bright, pretty salad with summer's sweet fruits has a ready-made dressing of low-fat vanilla yogurt.
Ingredients:
strawberries, peach, fruit, kiwi fruit, cherries, honeydew melon, cantaloupe, pineapple, grapes, vanilla yogurt
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Learn to make classic Swedish meatballs with Chowhound's straightforward, six-step recipe. These small meatballs can be used as an appetizer, as part of a meat...
Learn to make classic Swedish meatballs with Chowhound's straightforward, six-step recipe. These small meatballs can be used as an appetizer, as part of a meat...
Ingredients:
butter, yellow onion, bread, milk, chuck, veal, egg, salt, black pepper, nutmeg, flour, beef broth, sour cream, parsley
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Tangy German potato salad is made with vinegar, red potatoes, bacon, chives, and sour cream for a salad that's great warm or cold.
Tangy German potato salad is made with vinegar, red potatoes, bacon, chives, and sour cream for a salad that's great warm or cold.
Ingredients:
potatoes, bacon, white vinegar, cider vinegar, sugar, salt, black pepper, sour cream, mayonnaise, red onion, parsley, chives
www.allrecipes.com
This classic French white beans and sausage dish is slowly cooked to tender perfection under a crispy, caramelized crust.
This classic French white beans and sausage dish is slowly cooked to tender perfection under a crispy, caramelized crust.
Ingredients:
white beans, chicken stock, bay leaves, black peppercorns, thyme, garlic, pork, vegetable oil, sausages, confit, onion, carrot, celery, tomato paste, white wine, salt, bread crumbs, italian parsley, rendered duck, butter