Search Results (2,685 found)
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This recipe is adapted from a famous Filipino restaurant in Manila. The longer you marinate in the refrigerator, the better it gets!
This recipe is adapted from a famous Filipino restaurant in Manila. The longer you marinate in the refrigerator, the better it gets!
Ingredients:
roast, chicken thighs, salt, black peppercorns, garlic, bay leaves, white vinegar, soy sauce, vegetable oil, cloves
www.foodnetwork.com
Get Avgolemeno (Chicken Soup with Egg-Lemon Sauce) Recipe from Food Network
Get Avgolemeno (Chicken Soup with Egg-Lemon Sauce) Recipe from Food Network
Ingredients:
chicken, water, salt, leek, carrot, bay leaves, olive oil, onion, arborio rice, lemon juice, eggs, pepper
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The fishermen of Bodega Bay, California shared this favorite, quick and easy recipe with my sister during a Fish Festival. It is one of the best chowders I've had. We top it with bacon and a few shakes of hot sauce for a little spice.
The fishermen of Bodega Bay, California shared this favorite, quick and easy recipe with my sister during a Fish Festival. It is one of the best chowders I've had. We top it with bacon and a few shakes of hot sauce for a little spice.
Ingredients:
butter, onion, mushrooms, celery, chicken stock, potatoes, cod, clam juice, flour, old bay, evaporated milk, bacon
cooking.nytimes.com
This recipe is by Jill Santopietro and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jill Santopietro and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
porcini mushrooms, lemons, celery, olive oil, leek white, onion, garlic, thyme, bay leaf, milk, mixed mushrooms
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The herb rub lends delicious savory flavor to the outside of your turkey, while basting keeps the meat juicy inside. Reserve the pan juices to make gravy or serve with the turkey.
The herb rub lends delicious savory flavor to the outside of your turkey, while basting keeps the meat juicy inside. Reserve the pan juices to make gravy or serve with the turkey.
Ingredients:
rubbed sage, mccormick paprika, salt, garlic powder, black pepper, nutmeg, turkey, onion, bay leaves, vegetable oil
www.chowhound.com
Learn a classic Southern rice dish with chicken, sausage, ham, and spices. Chowhound's jambalaya recipe details steps to make both the mix and jambalaya, using...
Learn a classic Southern rice dish with chicken, sausage, ham, and spices. Chowhound's jambalaya recipe details steps to make both the mix and jambalaya, using...
Ingredients:
cayenne pepper, paprika, garlic powder, onion powder, black pepper, white pepper, salt, cumin, oregano, thyme, coriander, mustard, chicken thighs, vegetable oil, butter, yellow onions, andouille sausage, smoked ham, green bell peppers, celery, garlic, salt plus, tomato sauce, tomato paste, white rice, chicken stock, bay leaves, scallions
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Get Gumbo Recipe from Food Network
Get Gumbo Recipe from Food Network
Ingredients:
shrimp, oil, blue crabs, bay leaves, garlic, onion, celery, carrot, crab, red pepper, salt, water, peanut oil, chicken, flour, smoked sausage, onions, carrots, green pepper, paprika, oregano, thyme, black pepper, tomato paste, tomatoes, okra
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Get Reuben Recipe from Food Network
Get Reuben Recipe from Food Network
Ingredients:
sauerkraut, bacon, yellow onion, vegetable oil, caraway seeds, sugar, applesauce, bay leaf, mayonnaise, relish, ketchup, rye bread, swiss cheese, corned beef
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This is a hearty soup made with whole grains and mushrooms simmered in a beef broth. It goes great with a crusty bread and salad.
This is a hearty soup made with whole grains and mushrooms simmered in a beef broth. It goes great with a crusty bread and salad.
Ingredients:
olive oil, onion, celery, carrots, pearl barley, brown lentils, porcini mushrooms, beef broth, thyme, parsley, black pepper, bay leaf, button mushrooms, dry sherry
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In this slow cooker recipe, Cuban-style mojo pork roast is marinated with fresh orange and lime juices and cooked low and slow.
In this slow cooker recipe, Cuban-style mojo pork roast is marinated with fresh orange and lime juices and cooked low and slow.
Ingredients:
pork butt, salt, black pepper, orange juice, lime juice, olive oil, cilantro, cloves, oranges, lime, bay leaves, oregano, cumin
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Beef shank is simmered for hours with vegetables until it's meltingly tender. The barley makes it a hearty meal that's perfect for cold winter weekends.
Beef shank is simmered for hours with vegetables until it's meltingly tender. The barley makes it a hearty meal that's perfect for cold winter weekends.
Ingredients:
beef, vegetable oil, onion, cloves, tomato paste, chicken broth, celery, carrots, bay leaf, rosemary, pearl barley, parsley, horseradish
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Great crab cakes with lots of flavor and spice. Serve with a crisp white wine!
Great crab cakes with lots of flavor and spice. Serve with a crisp white wine!
Ingredients:
olive oil, green onions, crabmeat, egg, mayonnaise, dry mustard, crackers, cayenne pepper, garlic powder, old bay, bread crumbs