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A very good high-protein alternative to flourless chocolate cake. Give it a try!
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A classic chocolate layer cake recipe with easy chocolate frosting.
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Top delicious yellow cake with a wonderful vanilla frosting for a beautiful (and tasty) treat.
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This recipe for bibingka, the celebratory rice cake traditionally eaten around Christmastime in the Philippines, comes from the New York restaurateur Nicole Ponseca It's a savory side dish with an edge of sweetness, and she always includes it on her Thanksgiving table Cooked in cast-iron for a deeply golden crust, and hiding slices of salty preserved eggs, the bibingka is topped with grated cheese that gets brown and crisp
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This is my gluten free version of Claudia Roden’s Gateau a l’Orange. This moist festive cake makes an ideal dish for holiday celebrations.
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Get Gnocchi with Mushroom Alfredo Sauce Recipe from Food Network
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Get Buttermilk Biscuits with Sausage Gravy Recipe from Food Network
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Get Baby Fondant Packages Recipe from Food Network
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This hybrid pineapple upside-down cake uses crushed pineapple, coconut, and honey, plus a box of yellow cake mix.
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This banana and oatmeal cake is a crowd-pleasing, moist cake to serve on special occassions like Mother's Day or Easter.
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This is a great recipe I created out of leftover cranberry sauce after Thanksgiving and a few slices of plain yellow cake. It is delicious, surprisingly light, and satisfying! Enjoy! You can sprinkle a little confectioners' sugar on top for an extra touch.