Search Results (20,536 found)
cooking.nytimes.com
A typical ratatouille recipe has you sauté all the vegetables separately, then combine them That seemed too laborious for a potpie So I streamlined the method by making a sauce on the stove with the peppers and tomatoes, stirring in roasted eggplant and zucchini, and sausage for extra flavor, and baking everything covered in dough.
www.delish.com
Want to score big on the snacks at your next tailgate? Go mini.
www.allrecipes.com
Deliciously easy focaccia topped with garlic-infused olive oil, cheese, and herbs will be ready in 1 hour with this bread machine recipe.
cooking.nytimes.com
This recipe is by Pierre Franey and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: potatoes, corn, butter, garlic, parsley
www.allrecipes.com
Fingerling potatoes have a natural hint of sweetness. Roasted with Parmesan cheese and garlic, they make a delicious side that goes well with almost anything.
www.foodnetwork.com
Get Shrimp Scampi with Garlic Toasts Recipe from Food Network
www.allrecipes.com
Garlic, mingles with cabbage, carrots and cauliflower in this soup of autumn vegetables to make an unforgettable soup. This fantastic soup recipe was given to me by a friend who runs a restaurant in the Spanish town where I live. Believe me...you will be hooked after the first spoonful.
www.allrecipes.com
This roasted garlic and spinach soup is a warm and comforting meal on winter evenings for the garlic lovers in your life!
www.allrecipes.com
Bite into the golden brown crust of this garlic bread and discover a mouthwatering center that's stuffed with cream cheese and blue cheese.
www.foodnetwork.com
Get Gambas Ajillo: Shrimp in Garlic Recipe from Food Network
www.foodnetwork.com
Get Garlic and Oil Sauteed Escarole Recipe from Food Network
Ingredients: olive oil, garlic, escarole