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Basil-Parsley Pesto Recipe
Basil-Parsley Pesto Recipe
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This pesto recipe, made from basil, parsley, pine nuts, Parmesan, garlic, and olive oil, is delicious over pasta, fish, meats, fresh cheese, you name it.
Ingredients: pine nuts, salt plus, black pepper, garlic, basil leaves, italian parsley, olive oil, parmesan cheese
Cilantro Pesto
Cilantro Pesto
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Ingredients: olive oil, cilantro, parsley, blanched almonds, white wine vinegar
Braised Root Vegetables and Cabbage with Fall Fruit
Braised Root Vegetables and Cabbage with Fall Fruit
www.delish.com
For the simplified version of Chef Alain Ducasse's fruit-and-root-vegetable stew, everything cooks in one big pot.
Ingredients: butter, olive oil, white onion, carrots, baby turnips, savoy cabbage, apple, garlic, chicken broth, bosc pear
Oxtail
Oxtail
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Ingredients: flour, oxtails, onions, scallions, cloves, ginger, thyme, oil, allspice, carrot, green, bay leaves, butter, sugar, butter beans
Peanut Butter Chicken Wings, Rice Noodle Salad with Peanut Crunch and Rice Wine Vinegar Dressing
Peanut Butter Chicken Wings, Rice Noodle Salad with Peanut Crunch and Rice Wine Vinegar Dressing
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Ingredients: peanut butter, brown sugar, cloves, zest, cayenne pepper, black pepper, soy sauce, water, juice, chiles, shallots, cornstarch, peanuts, wine vinegar, garlic, sesame oil, rice noodles, bean sprouts, carrot, cucumber, green onion, cilantro leaves
Lobster and Scallop Ceviche
Lobster and Scallop Ceviche
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Ingredients: maine lobster, scallops, oranges, lemons, limes, onion, tomatoes, cilantro, habanero, spanish olive, ketchup
Buffalo Chicken-Stuffed Peppers
Buffalo Chicken-Stuffed Peppers
www.delish.com
Spice up your stuffed pepper game!
Ingredients: bell peppers, olive oil, butter, onion, cloves, rotisserie chicken, hot sauce, gouda, chives
Cold Pasta Salad with Baby Artichokes (Pinninos kin Iscarzofa) Recipe
Cold Pasta Salad with Baby Artichokes (Pinninos kin Iscarzofa) Recipe
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This pasta salad recipe is full of artichokes, tomatoes, basil, parsley, and ricotta salata cheese and is ideal for picnics and barbecues.
Ingredients: lemon juice, artichoke hearts, tomatoes, basil, italian parsley, garlic, olive oil, penne, cheese
Ragu alla Mugellana
Ragu alla Mugellana
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Ingredients: olive oil, onions, celery, carrots, cloves, beef, turkey, veal, red wine, san marzano
Grandma Prentice's Chili Sauce
Grandma Prentice's Chili Sauce
www.allrecipes.com
This DIY recipe for a tomato-based chili sauce has been handed down through generations and is now here for you to enjoy.
Ingredients: onions, apple cider vinegar, green bell peppers, chile peppers, sugar, green, salt, allspice, cinnamon, cloves
Three Bean and Artichoke Salad
Three Bean and Artichoke Salad
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Green beans, red kidney and butter beans join forces with artichoke hearts in this salad that works as well for a summer picnic as for a winter evening 's dinner. A nice coarse ground mustard, lemon juice and oil dressing is stirred in.
Ingredients: butter beans, kidney beans, green beans, artichoke hearts, lemon juice, olive oil, mustard
Fresh Green Beans, Fennel, and Feta Cheese
Fresh Green Beans, Fennel, and Feta Cheese
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Fresh green beans and fresh fennel, cooked until crisp-tender are then briefly sauteed in extra-virgin olive oil, along with fresh basil and crumbled feta cheese.
Ingredients: green beans, fennel bulb, olive oil, basil leaves, feta cheese