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cooking.nytimes.com
Pumpkin pie made with canned pumpkin is all well and good, but pumpkin pie made with fresh butternut squash purée is even better Thin-skinned and easy to cut, butternut squash turns soft and velvety if you roast it, and a quick whirl in the food processor or a blender quickly reduces to it to a luscious purée Here we’ve kept the seasonings on the light side to best showcase the character of the squash
Pumpkin pie made with canned pumpkin is all well and good, but pumpkin pie made with fresh butternut squash purée is even better Thin-skinned and easy to cut, butternut squash turns soft and velvety if you roast it, and a quick whirl in the food processor or a blender quickly reduces to it to a luscious purée Here we’ve kept the seasonings on the light side to best showcase the character of the squash
www.allrecipes.com
Serve this pie with low-fat vanilla ice cream or yogurt for a cooling dessert!
Serve this pie with low-fat vanilla ice cream or yogurt for a cooling dessert!
Ingredients:
pie shell, sweet potatoes, milk, brown sugar, corn syrup, eggs, butter, salt, cinnamon, nutmeg
www.allrecipes.com
The trick to this wonderful pie is cutting the sugared and spiced Granny Smith apples into thin slices and spiraling them in the deep-dish pie shell. Then they 're topped with a crumb topping and baked.
The trick to this wonderful pie is cutting the sugared and spiced Granny Smith apples into thin slices and spiraling them in the deep-dish pie shell. Then they 're topped with a crumb topping and baked.
Ingredients:
pie crust, flour, brown sugar, sugar, cinnamon, butter, smith apples, lemon juice, nutmeg
www.allrecipes.com
For this trusty recipe, pick tart, firm apples that will hold up to the baking. Slice them thinly and add flour, sugar, cinnamon, nutmeg and a dash of salt. Pile the apples into a prepared crust, dot with butter, and top with another round of pastry. Bake until the apples are tender and the crust is golden.
For this trusty recipe, pick tart, firm apples that will hold up to the baking. Slice them thinly and add flour, sugar, cinnamon, nutmeg and a dash of salt. Pile the apples into a prepared crust, dot with butter, and top with another round of pastry. Bake until the apples are tender and the crust is golden.
www.foodnetwork.com
Get Chocolate Peanut Butter Pie Recipe from Food Network
Get Chocolate Peanut Butter Pie Recipe from Food Network
Ingredients:
peanuts, sugar, butter, chocolate, heavy cream, milk, eggs, confectioners sugar, cornstarch, cream cheese, peanut butter, vanilla
www.simplyrecipes.com
The best blackberry pie ever. No kidding! All butter crust, loads of blackberries, spiced with a little lemon, cinnamon, and almond extract. Yum.
The best blackberry pie ever. No kidding! All butter crust, loads of blackberries, spiced with a little lemon, cinnamon, and almond extract. Yum.
www.allrecipes.com
A delicious combination of rhubarb and custard. You won't stop at just one piece!
A delicious combination of rhubarb and custard. You won't stop at just one piece!
www.allrecipes.com
A very chunky peanut butter batter is whipped up with corn syrup, eggs, sugar, butter, vanilla and chunky peanut butter. The filling is poured into a prepared pie crust, baked, chilled, and topped with a fabulous caramel cream sauce.
A very chunky peanut butter batter is whipped up with corn syrup, eggs, sugar, butter, vanilla and chunky peanut butter. The filling is poured into a prepared pie crust, baked, chilled, and topped with a fabulous caramel cream sauce.
Ingredients:
peanut butter, vanilla, salt, butter, eggs, corn syrup, sugar, heavy whipping cream, brown sugar
cooking.nytimes.com
An American classic, Boston cream pie isn't a pie at all Its base is an old-fashioned hot milk cake, a downy-soft, buttery yellow cake How you whip the eggs and the sugar is critical, as the tiny air bubbles they produce add lift to the finished product
An American classic, Boston cream pie isn't a pie at all Its base is an old-fashioned hot milk cake, a downy-soft, buttery yellow cake How you whip the eggs and the sugar is critical, as the tiny air bubbles they produce add lift to the finished product
Ingredients:
egg yolks, sugar, cornstarch, milk, heavy cream, butter, vanilla, flour, baking powder, salt, eggs, chocolate chips, neutral oil
www.allrecipes.com
Your classic silky, chocolate pie-but with a delicious raspberry twist! Garnished with whipped topping, mint leaves, and fresh raspberries, this is a beautiful dessert.
Your classic silky, chocolate pie-but with a delicious raspberry twist! Garnished with whipped topping, mint leaves, and fresh raspberries, this is a beautiful dessert.
Ingredients:
flour, salt, shortening, beaten egg, water, lemon juice, chocolate, butter, sugar, vanilla, eggs, raspberry jam
www.allrecipes.com
Pretend your making a batch of chocolate chip cookies, but with a bit more butter. Pour into a pie shell instead of plopping onto a cookie sheet, and you 've got this irresistibly sweet pie. Top with caramel and vanilla ice cream.
Pretend your making a batch of chocolate chip cookies, but with a bit more butter. Pour into a pie shell instead of plopping onto a cookie sheet, and you 've got this irresistibly sweet pie. Top with caramel and vanilla ice cream.
www.allrecipes.com
If you want to stay on your diet this is a terrific crustless pumpkin pie recipe you will love.
If you want to stay on your diet this is a terrific crustless pumpkin pie recipe you will love.