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All the flavors of Italian pesto (fresh basil, pine nuts, Parmesan, and garlic) in a simple creamy sauce. Also works well with thinly sliced pork tenderloin. Add a splash of milk or cream for a slightly thinner sauce. Serve over rice or pasta with extra Parmesan cheese to sprinkle on top.
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I've learned to make this dish from my grandmother who still lives on the shore of the Mediterranean.
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A meal that practically cooks itself in the slow cooker, these chicken and dumplings are made healthier by adding more vegetables and using natural soup.
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Get Chicken Breasts Chasseur (Supremes de Volaille Chasseur) Recipe from Food Network
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A cheesy mixture of sauteed mushrooms, spinach, cream cheese, and garlic makes a delicious filling for these baked chicken breast rolls.
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Marinated, grilled chicken is topped with grilled pineapple and cheese. It may sound a little strange, but it is very tasty!
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A hint of curry sets this creamy chicken and stuffing dish apart from the crowd.
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Seasoned black beans, salsa and red bell pepper partnered with chicken make a robust and spicy meal.
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Fried chicken gone to finishing school, as a basil-Parmesan sauce brings a mainstay dish to a new level.
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Fish tacos are a staple among California surfers but are often beer-battered and fried. Kerry Simon's healthier, grilled version enriches the guacamole with low-fat sour cream.
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Traditional Buffalo chicken dip is quick and easy when you bake it in the oven; serve while you watch the big game or as an appetizer!
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This soup for the slow cooker uses a can of potato soup and prepared stock to get you started on you way to a chicken and vegetable soup that will warm your belly.