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The Asian Beef & Vegetable Stir-Fry is a delicious blend of savory flavors. Use lean beef to make this meal a quick and healthy option for any day of the week!
The Asian Beef & Vegetable Stir-Fry is a delicious blend of savory flavors. Use lean beef to make this meal a quick and healthy option for any day of the week!
www.allrecipes.com
Creamy mascarpone and fresh zucchini on a thin, crispy crust makes a delicious dinner pizza.
Creamy mascarpone and fresh zucchini on a thin, crispy crust makes a delicious dinner pizza.
Ingredients:
olive oil, zucchini, flour, yeast, sugar, salt, vegetable oil, water, pizza sauce, mozzarella cheese, mascarpone cheese
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This restaurant-style chicken and pasta dish is beautifully seasoned with spinach and pesto sauce...and since it cooks in just one skillet, clean-up is a breeze!
This restaurant-style chicken and pasta dish is beautifully seasoned with spinach and pesto sauce...and since it cooks in just one skillet, clean-up is a breeze!
Ingredients:
olive oil, chicken breast, onion, chicken broth, pesto sauce, baby spinach, fettuccine, parmesan cheese
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Homemade lamb patties seasoned with cumin and coriander are layered with feta cheese, spinach, and tzatziki in these grilled lamb sliders.
Homemade lamb patties seasoned with cumin and coriander are layered with feta cheese, spinach, and tzatziki in these grilled lamb sliders.
Ingredients:
garlic, cumin, coriander, allspice, salt, black pepper, lamb, baby spinach, tzatziki sauce, red onion, feta cheese
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Cranberry studded gelatin is allowed to partially set before whipped topping is folded into the mixture and spooned into a pre-baked pie shell in this easy holiday pie.
Cranberry studded gelatin is allowed to partially set before whipped topping is folded into the mixture and spooned into a pre-baked pie shell in this easy holiday pie.
cooking.nytimes.com
This concoction and Internet sensation came to The Times from Jason Day and Aaron Chronister, who created it shortly before Christmas one year in Roeland Park, Kan They modestly call it “the BBQ Sausage Recipe of all Recipes.” It contains at least 5,000 calories and 500 grams of fat, but you don’t have to eat it all at once It is not for vegetarians, ascetics or the faint of heart — instead, consider it a delicious challenge to your abilities at the grill.
This concoction and Internet sensation came to The Times from Jason Day and Aaron Chronister, who created it shortly before Christmas one year in Roeland Park, Kan They modestly call it “the BBQ Sausage Recipe of all Recipes.” It contains at least 5,000 calories and 500 grams of fat, but you don’t have to eat it all at once It is not for vegetarians, ascetics or the faint of heart — instead, consider it a delicious challenge to your abilities at the grill.
www.chowhound.com
Ceviche meets shrimp cocktail.
Ceviche meets shrimp cocktail.
Ingredients:
shrimp, ketchup, orange juice, horseradish, lemon juice, hot sauce, orange, avocados, red onion
www.foodnetwork.com
Get Deviled Kidneys Recipe from Food Network
Get Deviled Kidneys Recipe from Food Network
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These sweet green bell peppers are absolutely fabulous cooked down into a sauce for sauteed pork chops.
These sweet green bell peppers are absolutely fabulous cooked down into a sauce for sauteed pork chops.
www.allrecipes.com
A set-it, then forget-it type recipe for your slow cooker yields tender, barbecue-flavored country pork ribs that are ready when you are. Barbecue sauce and orange juice add their sweet and tangy flavors. Just throw together a side dish or two and you're done.
A set-it, then forget-it type recipe for your slow cooker yields tender, barbecue-flavored country pork ribs that are ready when you are. Barbecue sauce and orange juice add their sweet and tangy flavors. Just throw together a side dish or two and you're done.
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An authentic rendition of a sublime Asian dish. Chicken first steeps in soy, lemon, ginger and rice wine marinade, then is stir-fried with mushrooms and green pepper in sesame oil. Toasted sesame seeds add the final touch.
An authentic rendition of a sublime Asian dish. Chicken first steeps in soy, lemon, ginger and rice wine marinade, then is stir-fried with mushrooms and green pepper in sesame oil. Toasted sesame seeds add the final touch.
Ingredients:
cornstarch, rice wine, lemon juice, soy sauce, hot pepper sauce, ginger, garlic, chicken breast, sesame seeds, sesame oil, vegetable oil, mushrooms, green bell pepper, green onions
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Serrano chile sauce provides some kick to this tuna salad.
Serrano chile sauce provides some kick to this tuna salad.