Search Results (16,791 found)
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I came up with this meatloaf through trail and error,and I think it is the perfect meatloaf lovers meatloaf
I came up with this meatloaf through trail and error,and I think it is the perfect meatloaf lovers meatloaf
www.allrecipes.com
Easy to make meatloaf in individually sized muffins.
Easy to make meatloaf in individually sized muffins.
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An easy shrimp cocktail recipe with shrimp gently poached in wine, lemon, and parsley and served with a tangy homemade horseradish cocktail sauce.
An easy shrimp cocktail recipe with shrimp gently poached in wine, lemon, and parsley and served with a tangy homemade horseradish cocktail sauce.
Ingredients:
water, dry white wine, lemon, italian parsley, bay leaves, black peppercorns, salt, shrimp, ketchup, horseradish, lemon juice, black pepper, tabasco
cooking.nytimes.com
This recipe is by Melissa Clark and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Melissa Clark and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
white beans, cloves, onion, garlic, bay leaf, salt, ketchup, molasses, apple cider vinegar, dry mustard, tabasco sauce, black pepper, bacon
www.simplyrecipes.com
Spice up your summer BBQ with a Creole potato salad, seasoned with spicy creole mustard.
Spice up your summer BBQ with a Creole potato salad, seasoned with spicy creole mustard.
Ingredients:
yukon gold, eggs, onion, celery, green pepper, cider vinegar, sugar, creole mustard, mayonnaise
www.simplyrecipes.com
Hard boiled egg whites stuffed with artichoke heart tapenade and sprinkled with grated cooked egg yolks
Hard boiled egg whites stuffed with artichoke heart tapenade and sprinkled with grated cooked egg yolks
Ingredients:
eggs, artichoke hearts, capers, green olives, chives, tarragon, mayonnaise, parmesan cheese, black pepper
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A classic fish and chips recipe.
A classic fish and chips recipe.
Ingredients:
flour, baking powder, salt, cayenne pepper, garlic powder, beer, vegetable oil, whitefish, cornstarch
www.allrecipes.com
Filipino soul food combines oxtails, eggplant, and green beans in a peanut sauce. Serve over hot cooked rice.
Filipino soul food combines oxtails, eggplant, and green beans in a peanut sauce. Serve over hot cooked rice.
Ingredients:
oxtail, onion, cloves, salt, black pepper, eggplant, bok choy, green beans, peanut butter
cooking.nytimes.com
This recipe is by Jacques Pepin and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jacques Pepin and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
bread, peanut oil, mustard, garlic, salt, pepper, red wine vinegar, olive, curly endive
www.foodnetwork.com
Get Rosemary Polenta Recipe from Food Network
Get Rosemary Polenta Recipe from Food Network
Ingredients:
butter, olive oil, garlic, red pepper flakes, rosemary, salt, black pepper, chicken stock, half and half, milk, cornmeal, parmesan
www.allrecipes.com
Paper-thin slices of raw beef tenderloin are served with a tangy sauce. This is a variation on the Harry's Bar 1950's version of carpaccio.
Paper-thin slices of raw beef tenderloin are served with a tangy sauce. This is a variation on the Harry's Bar 1950's version of carpaccio.
Ingredients:
eggs, dijon mustard, lemon juice, olive oil, vegetable oil, hot pepper sauce, worcestershire sauce, beef tenderloin, garnish, lemon
www.allrecipes.com
Made with chicken tenders, apricot preserves, garam masala, and lime zest, this spicy sweet chicken has flavors inspired by South Asian cuisine.
Made with chicken tenders, apricot preserves, garam masala, and lime zest, this spicy sweet chicken has flavors inspired by South Asian cuisine.
Ingredients:
chicken tenders, garam masala, garlic powder, olive oil, yellow onion, chicken stock, preserves, white vinegar, hot pepper sauce, lime, butter