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This appetizer recipe is one take on a favorite street treat from Oaxaca, Mexico.
www.allrecipes.com
Pork chops are crusted in pecans and breadcrumbs, then topped with a delicious homemade pumpkin butter. This is one of my favorite ways to eat pork.
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.simplyrecipes.com
Easy recipe for chicken breasts with a quick mustard cream sauce! Ready in under 30 minutes. Great with rice, pasta, or a green salad.
www.chowhound.com
A winter salad dressing recipe made with blood orange juice, lemon juice, shallots, and whole-grain mustard.
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Get Roasted Baby Turnips with Miso Butter and Fried Eggs Recipe from Food Network
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Filipino comfort food doesn't get better than this beef giniling (afritada) recipe, full of vegetables, raisins, and ground meat.
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Get Stuffed Poblanos With Roasted Corn Recipe from Food Network
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Get Matzo Ball Soup Recipe from Food Network
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Get Lola Granola Bars Recipe from Food Network
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Get Beer-Simmered Bratwurst Recipe from Food Network