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Get Beef Burgers with Mushrooms and Aioli Recipe from Food Network
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This is a recipe I have had for about thirty years. It has stood the test of time and is as good today as it was then.
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You can use fresh coconut as the recipe calls for (it's to die for!) or you can use frozen or other coconut.
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This apple carrot salad recipe is a quick and colorful side dish perfect for summer picnics.
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A decadent variation on the classic chocolate chip recipe, combining semi- and bittersweet chocolate chips and pieces of peppermint candy.
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You can make Texas-style barbequed beef brisket in the slow cooker with a quick, homemade spice rub and sauce, thanks to this recipe.
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A Czechoslovakian dumpling with a filling of sauerkraut and bacon.
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This creamy macaroni and cheese makes a speedy, tasty, and filling meal for one.
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Small tart shells are filled with bacon, Swiss cheese, and green onions creating a hearty mini quiche for brunches or dinner parties.
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Looking for an easy midweek dinner option? Try this extremely simple yet delicious creamy tuna casserole with lots of Parmesan cheese.
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This bread pudding is made in individual custard cups and topped with chocolate chips. Serve warm with a dollop of whipped cream.
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The cake layers are made with white chocolate and whipped cream and flavored with almond extract. The frosting is a white chocolate buttercream. For an exquisite change of pace, substitute raspberry wine cooler for the water in the frosting.