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Perfect for brinner (breakfast for dinner), each of these nutritious bowls is packed with all-natural chicken sausage, fresh veggies and a baked egg.
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Brie topped with caramelized apples and onions is then covered in puff pastry and baked until golden. Garnish with roasted garlic and candied walnuts.
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Whip up this easy twice-baked potato casserole, a hearty side dish that tastes just like a twice-baked potato filled with cheese and bacon.
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Impress your family with this pasta dish that has it all: baked chicken thighs, tender eggplant, zucchini, and a Mediterranean basil sauce.
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Get Baked Fresh Ricotta with Olives Recipe from Food Network
Ingredients: milk, eggs, orange, mixed olives, baguette
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Get Baked Branzino with Citrus Gremolata Recipe from Food Network
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Get Baked Yams With Saffron Aioli Recipe from Food Network
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These shells won't be the only thing stuffed tonight.
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Get Baked French Toast with Blueberries Recipe from Food Network
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Chef John's indoor baby back ribs are seasoned with a homemade dry rub, then glazed with barbeque sauce and baked until tender and delicious.
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Nutmeg, cinnamon, and a pinch of sugar make these baked carrots a great side dish for any meal.
Ingredients: carrots, nutmeg, cinnamon, sugar