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Feta cheese is added to this guacamole dip for an added tang. Serve alongside tortilla chips or vegetables and everyone will be asking for the recipe.
Feta cheese is added to this guacamole dip for an added tang. Serve alongside tortilla chips or vegetables and everyone will be asking for the recipe.
www.foodnetwork.com
Get Garlic and Herb Dip with Hard-Boiled Eggs Recipe from Food Network
Get Garlic and Herb Dip with Hard-Boiled Eggs Recipe from Food Network
cooking.nytimes.com
This recipe is by John Willoughby And Chris Schlesinger and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by John Willoughby And Chris Schlesinger and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Our take on this classic side packs a punch with charred, fresh corn and jalapeño.
Our take on this classic side packs a punch with charred, fresh corn and jalapeño.
www.allrecipes.com
This authentic Mexican salsa verde has a fabulous flavor. Use it on chicken enchiladas or as a condiment for any dish that needs a little extra zip!
This authentic Mexican salsa verde has a fabulous flavor. Use it on chicken enchiladas or as a condiment for any dish that needs a little extra zip!
www.chowhound.com
The flavors of Latin America in a fresh tasting and healthy salad/side dish.
The flavors of Latin America in a fresh tasting and healthy salad/side dish.
cooking.nytimes.com
At Ducks Eatery in the East Village, the chef, Will Horowitz, believes in the bar snack as a maximum-detonation flavor bomb And he’ll go to great lengths to achieve that: Many of the dishes at Ducks, including the restaurant's wings, shown here, depend on labor-intensive rounds of fermenting and smoking For our version of the recipe, though, we asked him to reel in the effort without cutting back on the flavor
At Ducks Eatery in the East Village, the chef, Will Horowitz, believes in the bar snack as a maximum-detonation flavor bomb And he’ll go to great lengths to achieve that: Many of the dishes at Ducks, including the restaurant's wings, shown here, depend on labor-intensive rounds of fermenting and smoking For our version of the recipe, though, we asked him to reel in the effort without cutting back on the flavor
Ingredients:
brown sugar, salt, lemon juice, sugar, fish sauce, soy sauce, smoked paprika, garlic, cilantro, chicken wings, guajillo chiles, ancho chile, shallot, black pepper, lemons, anchovy, chamomile, clarified butter, lemon
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Get Carne Asada Burrito Recipe from Food Network
Get Carne Asada Burrito Recipe from Food Network
Ingredients:
canola oil, juice, orange, oranges, cloves, onion, chili powder, cumin, salt, skirt steak, flour tortillas, tomatoes, pumpkin seeds, cilantro leaves, parsley leaves, olive oil, jalapenos, tomatillos, plum tomatoes, yellow onion, ancho chile, poblano chile, agave nectar
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Get Crunchy Tostada Ensalada Recipe from Food Network
Get Crunchy Tostada Ensalada Recipe from Food Network
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Baked in individual muffin cups, these baked eggs and ham make perfect brunch dishes.
Baked in individual muffin cups, these baked eggs and ham make perfect brunch dishes.
Ingredients:
red bell pepper, onion, plum tomato, cilantro leaves, garlic, salt, black pepper, ham, eggs, monterey jack, tortilla chips
www.allrecipes.com
An Indian friend of mine showed me the ropes for cooking this delicious and completely authentic Indian dish of spinach and paneer.
An Indian friend of mine showed me the ropes for cooking this delicious and completely authentic Indian dish of spinach and paneer.
Ingredients:
ghee, bulb garlic, cumin seed, tomato paste, ginger, garam masala, salt, onion, water, spinach, paneer, cilantro
cooking.nytimes.com
The sweetness of the sweet potatoes infuses this Mexican-inspired lentil dish along with the heat of the chipotles, which also have a certain sweetness as well because of the adobo sauce they’re they are packed in The combination, with the savory lentils, is a winner.
The sweetness of the sweet potatoes infuses this Mexican-inspired lentil dish along with the heat of the chipotles, which also have a certain sweetness as well because of the adobo sauce they’re they are packed in The combination, with the savory lentils, is a winner.
Ingredients:
olive oil, onion, garlic, cumin seeds, carrots, green lentils, water, sweet potatoes, chipotles, tomato paste, bay leaf, cilantro