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Spinach queso blanco adds a little green to everyone's favorite melted cheese dip. Garlic and roasted Anaheim chiles give it a kick, and fresh pico de gallo adds...
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These are fairly high-brow nachos, topped with a mountain of soft, spicy, chile-braised short ribs run through with rivers of molten cheese, above hillocks of guacamole; soft mounds of salsa; creamy pools of sour cream They're a little more halftime show than Super Bowl, and that's okay: The showmanship here is matched by the flavor.
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Get Jalapeno Margaritas Recipe from Food Network
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Enjoy Cuba's traditional cocktail that blends lime juice, mint sprigs, rum, and club soda in a refreshing drink. Serve with a straw and a decorative stir stick to keep the different flavors well mixed together.
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Get Blended Sake Margaritas with Mint Recipe from Food Network
Ingredients: sake, triple sec, lime juice, ice
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Wine is combined with sugar and lime juice in an ice cream maker, creating boozy wine slushies for summertime barbeques.
Ingredients: water, sugar, lime
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This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: lime juice, raspberry
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Enjoy your summer with a raspberry lemonade-vodka refresher in pink.
Ingredients: raspberry, vodka, lime
cooking.nytimes.com
This works only if your watermelon is juicy and sweet If you make the granita version, you can use less sugar and omit the corn syrup because the ice crystals won’t matter.
Ingredients: watermelon, lime juice
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A classic gin-and-lime combo.
Ingredients: gin, lime juice
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Named after a Washington DC lobbyist.
Ingredients: gin, lime juice
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A quick and popular margarita recipe that relies on a limeade can for preparation -- empty the limeade can, then use it to measure the ingredients, stir, pour over ice, and serve.
Ingredients: water, salt, lime