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Get Pomegranate Glazed Turkey with Wild Rice and Chestnut Stuffing Recipe from Food Network
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Get Pomegranate Glazed Turkey with Wild Rice and Chestnut Stuffing Recipe from Food Network
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Peppery arugula adds a distinctive bite to this appealing dish, but if arugula is unavailable, you can substitute watercress with similar results.
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Fool guests with this fancy-tasting tender turkey breast that's slow cooked for 5 hours in a thick cranberry-onion gravy after an easy prep.
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Get Turkey Sweet Potato Shepherd's Pie and Cran-applesauce Sundaes Recipe from Food Network
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This recipe takes a quinoa pilaf side dish and turns it into a main dish by adding black beans and ground turkey.
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This paleo turkey sweet potato casserole is layered eggplant, tomato, bright herbs, and a nutty sauce made with almond milk and flour.
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Creamy, cheesy grits capture the juices from the fresh tomatoes, making a perfect foil for the sausage links. Chicken sausage also works well in this homey combination.
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A quick, fresh corn and black bean salsa gives turkey sausages a spicy flair.
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Get Roasted Turkey Tenderloin with New Potatoes and Tarragon Broth Recipe from Food Network
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The better the bread you use here (a thick-crusted country loaf, sliced and toasted quite dry in the oven works well), the better the end result It acts as a kind of canvas for the sweetness of the leeks and the dry, fragrant heat of the chorizo You can make it well in advance of serving it alongside turkey, chicken or pork, at least as long as you leave time to reheat it in the oven, covered, with a few splashes of stock to moisten it
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Get Rosemary Focaccia Stuffing with Pancetta Recipe from Food Network