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A low-cholesterol version, without eggs, this is a traditional recipe with a rich banana taste.
A low-cholesterol version, without eggs, this is a traditional recipe with a rich banana taste.
www.allrecipes.com
You could face anything after this hearty breakfast of eggs, mushrooms and tomatoes fried with bacon and butter. Slices of Irish soda bread are grilled in the skillet and served on the side.
You could face anything after this hearty breakfast of eggs, mushrooms and tomatoes fried with bacon and butter. Slices of Irish soda bread are grilled in the skillet and served on the side.
www.delish.com
Almost too easy to make.
Almost too easy to make.
www.allrecipes.com
When you suddenly get a craving for homemade soft pretzels and you're not at the mall, you won't need to wait for dough to rise if you use store-bought pizza dough! Serve, of course, with mustard.
When you suddenly get a craving for homemade soft pretzels and you're not at the mall, you won't need to wait for dough to rise if you use store-bought pizza dough! Serve, of course, with mustard.
www.foodnetwork.com
Get Sparkling Raspberry Limeade Recipe from Food Network
Get Sparkling Raspberry Limeade Recipe from Food Network
www.foodnetwork.com
Get Raspberry Gingerale Recipe from Food Network
Get Raspberry Gingerale Recipe from Food Network
www.allrecipes.com
This cocktail recipe inspired by the mojito uses tequila in place of rum.
This cocktail recipe inspired by the mojito uses tequila in place of rum.
www.delish.com
Excellent with coffee or tea, this moist cake has lots of crisp, salty, buttery crumbs on top.
Excellent with coffee or tea, this moist cake has lots of crisp, salty, buttery crumbs on top.
Ingredients:
butter, sugar, flour, baking soda, salt, baking powder, nutmeg, eggs, vanilla, sour cream
www.allrecipes.com
This recipe has become a cherished family favorite, and it all began in 1965 with my older brother's 2nd grade teacher sharing it with our mother. Melt-in-your-mouth good! At holiday time, add festive sprinkles on top while chocolate is still soft. Enjoy!
This recipe has become a cherished family favorite, and it all began in 1965 with my older brother's 2nd grade teacher sharing it with our mother. Melt-in-your-mouth good! At holiday time, add festive sprinkles on top while chocolate is still soft. Enjoy!
www.chowhound.com
These tasty gluten-free, Paleo (I think) muffins do not contain agave for all of the agave-phobes out there.
These tasty gluten-free, Paleo (I think) muffins do not contain agave for all of the agave-phobes out there.
www.allrecipes.com
This fruity punch packs one too!
This fruity punch packs one too!
www.allrecipes.com
This cookie dough isn't as dry as other cookie doughs, which makes it spread out more in the oven. Plus, they are just the right chewiness. Mmmmm ...
This cookie dough isn't as dry as other cookie doughs, which makes it spread out more in the oven. Plus, they are just the right chewiness. Mmmmm ...