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Enjoy this refreshing and soothing drink any time of the year.
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Carrots, banana, red bell pepper, and cucumbers are blended with grapefruit juice in this refreshing, on-the-go smoothie ready in 15 minutes.
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Get Dad's Roast Chicken -- My Way with a Parsley Lemon Juice Oil Recipe from Food Network
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Gail Simmons fills poblanos with a traditional mix of cheese and jalapeños, then tops them with a bright, fresh salsa.
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Get Grilled Tomato Soup with Sweet and Sour Shrimp Recipe from Food Network
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In this chilled pasta salad, chunked white tuna blends with Dijon mustard, mayonnaise, olive oil, and capers.
cooking.nytimes.com
This recipe is by Craig Claiborne And Pierre Franey and takes About 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Cranberry sauce sweetened with honey and pears is a tasty alternative to the traditional cranberry sauce made with sugar.
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Creamy, sweet, and tart, this classic lime dessert is always a favorite.
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Carrots and parsnips glazed with an orange juice reduction is a perfect side dish for holiday celebrations.
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This is a fast and easy appetizer or side dish which is colorful and delicious. You'll get compliments. My sons devour this in minutes!
www.delish.com
This double-decker is stacked with Morningstar Farms® Veggie Bacon Strips and Morningstar Farms® Chik Patties® Original.