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Feta cheese, oregano, and basil give this colorful veggie-stuffed omelet its distinctive Greek flavor.
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Get Twice-Baked Potatoes Recipe from Food Network
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This cheesecake starts with a baked pecan crumble crust. The rest is a no-bake cheesecake layer and a pumpkin layer. Top with more whipped topping and chopped nuts, if desired.
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Bursting with Mexican-inspired flavors, tortilla chips are quickly cooked with chopped onions and enchilada sauce, topped with fried eggs and shredded cheese, and broiled for just minutes until bubbly.
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You can serve these delicious and unusual burgers for Elvis's birthday, but the taste of a cheeseburger with peanut butter, bacon, and dill pickle slices is sure to be a hit anytime.
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A touch of lemon and cinnamon makes these moist apple muffins particularly delicious!
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Because they are fried in oil, these jelly doughnuts are a traditional dessert for Hanukkah.
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This saucy classic pairs cooked chicken or turkey with broccoli in a cheesy sauce, which stirs together easily. Bake until piping hot and serve with hot biscuits or noodles.
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This vegetable soup with a chicken broth base is simple, satisfying, and nutritious.
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Cauliflower florets are baked into this creamy macaroni and cheese with a golden brown panko topping.
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Get Barbados Potatoes-Sweet That Is Recipe from Food Network
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This is a delicious potato and meat pie topped with bubbly cheese. We love this pie that my wife surprised me with one night. She used to make it back home in Ireland.