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Pureed corn and chicken broth make the "cream" sauce for this summery pasta. Sweet cherry tomatoes, zucchini, fresh basil, and pancetta finish the dish.
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Smoked sausage and veggies top a garlicky, cheesy base, delivering a tasty white pizza the whole family will love.
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Similar to a Tom Collins, the John Collins is made with bourbon whiskey instead of gin, but still mixes in lemon juice, simple syrup, and club soda to make a refreshing cocktail. Serve with straws.
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Given the inspiration from Andrea, then inspired by my friend Olivia, this version of the Lemon Drop is less sweet than the traditional version but herbal from...
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Cucumbers, mozzarella cheese, and ham combine to make a simple and tasty appetizer.
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Chef John's recipe for summery scrambled eggs features cherry tomatoes, feta cheese, and plenty of fresh basil.
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Is it a salad? Is it sushi? It's both.
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Get Octopus Panzanella Recipe from Food Network
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Pumpkin spice-flavored liqueur and a cinnamon stick make this pumpkin spice Russian drink a festive twist on the classic white Russian cocktail.
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Fill prepared cannoli shells with this sweet ricotta filling made with chocolate chips, amaretto, and toasted almonds.
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Creme caramel made with cream and flavored with orange liqueur, baked in individual ramekins.
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Smooth coffee liqueur imparts its unique coffee essence to this creamy dough which jelly-rolls around chocolate chips. It 's a marriage made in heaven.