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Home made crunchy taco shells are excellent! Use home made tortillas, or corn tortillas from the store.
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Get Sugar Witch's Hat Recipe from Food Network
Ingredients: sugar, corn syrup, water
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Get Creamed Cornbread with Jalapeno Butter Recipe from Food Network
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This filling soup could serve as a first course, but it's hearty enough to work as a main dish, too.
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Homemade Butterfinger® candy bars are quick and easy to make using only 3 ingredients - candy corn, peanut butter, and chocolate chips.
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Make a batch of easy colored frosting for decorating your sugar cookies. It sets up hard and shiny. Color the frosting with food coloring to your desired shade.
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Get Sea Bass in Artichoke Stew, and Tequila served with Ricotta Tortita Recipe from Food Network
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Deborah Schneider braises the meat in beer until ultratender, then shreds it for tacos. "It's also fabulous in a sandwich," she says.
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Smoky barbecue sauce and cheese-toasted corn bread croutons put a Texas spin on hearty greens.
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These homemade chicken nuggets are breaded with rice flour and corn cereal for a gluten-free option of a kids' favorite.
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Honey and a hint of cinnamon add sweetness and spice to these cornbread muffins, and sour cream makes them tender and moist.