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It is a fresh and colorful salad made with potatoes cabbage, peppers and corn in a tangy Dijon dressing. Full of flavor and loved everywhere I take it. Serve this cold on a hot summer day with a loaf of crusty bread and your favorite cheese.
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Get Quail and Egg on Creamed Spinach Recipe from Food Network
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Get Turkey With Ancho-Orange Sauce Recipe from Food Network
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Get Grilled Street Corn Salad with Cumin-Lime Vinaigrette Recipe from Food Network
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Get Caesar Salad Recipe from Food Network
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Get BBQ Chicken Slaw Recipe from Food Network
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Get Crisp Crab Cakes Recipe from Food Network
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This recipe delivers tender and succulent pork ribs cooked in a wonderful sauce.
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Try this tuna salad with less mayo and lots of honey mustard flavor. Serve on bread with lettuce and tomato for a quick lunch.
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The potatoes in Mom 's salad are mashed, so the consistency is quite different from traditional potato salads. And the prepared mustard that 's added to the creamy dressing gives the whole salad a bit of zing.
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This tangy honey mustard dressing is creamy with non-fat Greek yogurt.
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An Indian-inspired take on braised cabbage.