Search Results (1,955 found)
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Get Cheese Burgers Recipe from Food Network
Get Cheese Burgers Recipe from Food Network
Ingredients:
canola oil, carrot, red onion, celery, brisket, mayonnaise, bread crumbs, hamburger rolls, butter, cheddar cheese, cabbage, jalapeno pepper, dill pickle, pickle juice, sour cream, apple cider vinegar, salt, sugar, black pepper
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Get TV Dinner Cupcakes Recipe from Food Network
Get TV Dinner Cupcakes Recipe from Food Network
Ingredients:
cupcakes, flour, salt, baking powder, baking soda, vanilla, milk, vegetable oil, butter, sugar, eggs, white chocolate, vanilla frosting, cereal, fruit, caramel sauce, orange, green
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Get Braised Pork Sandwich with Spicy Tomato Broth (Tortas Ahogadas) Recipe from Food Network
Get Braised Pork Sandwich with Spicy Tomato Broth (Tortas Ahogadas) Recipe from Food Network
Ingredients:
vegetable shortening, pork butt, cloves, black peppercorns, bay leaves, white onion, pinto beans, baguettes, tomato, tomatoes, oregano, chile, vegetable oil, chicken broth
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Get Sausage and Pepper Grinder Recipe from Food Network
Get Sausage and Pepper Grinder Recipe from Food Network
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Get Cranberry BBQ Sauce Turkey Sliders Recipe from Food Network
Get Cranberry BBQ Sauce Turkey Sliders Recipe from Food Network
Ingredients:
apple cider vinegar, dijon mustard, olive oil, salt, black pepper, celery ribs, smith apple, shallot, garlic, cranberry sauce, ketchup, worcestershire sauce, turkey, dinner rolls, cranberries, maple syrup, cinnamon, orange
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Get TV Dinner Cupcakes Recipe from Food Network
Get TV Dinner Cupcakes Recipe from Food Network
Ingredients:
cupcakes, flour, salt, baking powder, baking soda, vanilla, milk, vegetable oil, butter, sugar, eggs, white chocolate, vanilla frosting, cereal, fruit, caramel sauce, orange, green
www.chowhound.com
THIS IS MY VERSION OF STUFFING THAT I HAVE DEVELOPED OVER THE YEARS. I DON'T STUFF THE BIRD, BUT IT IS FLAVORED WITH CHICKEN BROTH GIVING IT THAT COOKED IN THE...
THIS IS MY VERSION OF STUFFING THAT I HAVE DEVELOPED OVER THE YEARS. I DON'T STUFF THE BIRD, BUT IT IS FLAVORED WITH CHICKEN BROTH GIVING IT THAT COOKED IN THE...
Ingredients:
corn bread, french bread, sausage, onions, celery, mushroom, corn kernels, red bell pepper, green apple, egg yolks, orange juice, chicken broth, parsley, sage, rosemary, thyme
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i was tired of the standard bread pudding, so i decided to create something a little bit gooey and chocolately. nothing is better than warm chocolate and gooey...
i was tired of the standard bread pudding, so i decided to create something a little bit gooey and chocolately. nothing is better than warm chocolate and gooey...
Ingredients:
french bread, caramels, chocolate chips, heavy whipping cream, half and half, sugar, cocoa, cinnamon, vanilla, egg yolks, eggs, flour, butter, heath bar
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Get Provencal Tuna Sandwiches Recipe from Food Network
Get Provencal Tuna Sandwiches Recipe from Food Network
Ingredients:
olive oil, red wine vinegar, red onion, italian bread, garlic, plum tomatoes, red bell pepper, english cucumber, parsley, capers
www.allrecipes.com
This is a family favorite. Spinach, fresh mushrooms, artichokes and cheeses make up a mouth-watering side dish that is creamy and delicious. Like a green bean casserole, it's topped with French-fried onions, and has a flavor they'll love.
This is a family favorite. Spinach, fresh mushrooms, artichokes and cheeses make up a mouth-watering side dish that is creamy and delicious. Like a green bean casserole, it's topped with French-fried onions, and has a flavor they'll love.
Ingredients:
cloves, spinach, artichoke hearts, butter, mushrooms, green onions, cream cheese, sour cream, water chestnuts, parmesan cheese, mayonnaise, garlic salt, lemon juice, fried onion
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Get Leftover Thanksgiving Nachos Recipe from Food Network
Get Leftover Thanksgiving Nachos Recipe from Food Network
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Get Olive Oil Poached Tuna Infused with Thyme, Lemon, and Shallots Recipe from Food Network
Get Olive Oil Poached Tuna Infused with Thyme, Lemon, and Shallots Recipe from Food Network
Ingredients:
tuna, olive oil, thyme, lemon, cloves, red pepper, shallots, green lentils, rosemary, tomato puree