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cooking.nytimes.com
Chimichurri is the South American green herb sauce that goes with just about everything Easy to put together, it tastes best freshly prepared When green garlic is in season in spring and early summer, use that; or substitute 2 or 3 regular garlic cloves at other times of the year
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Get Blistered Green Beans with Spicy Chile Sauce Recipe from Food Network
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Get Green Beans with Caramelized Onions and Almonds Recipe from Food Network
www.simplyrecipes.com
Classic green bean casserole with fried onion topping, from scratch! Easy to make ahead. So much better than canned!
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Get Tempura Bananas with Coconut-Green Tea Sauce Recipe from Food Network
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Get Salmon Cakes Over a Mixed Green Salad Recipe from Food Network
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Get St. Patrick's Day Green Velvet Cupcake Shamrocks Recipe from Food Network
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Get Green Bean Casserole with Homemade Mushroom Gravy Recipe from Food Network
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Get Green Salad with Brown Butter Walnut Vinaigrette Recipe from Food Network
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Get Grilled Sweet Potato and Green Onion Salad Recipe from Food Network
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Tart and sweet combine in this simple yet refined version of granité.
Ingredients: cherry juice, juice, sugar, green, ginger
www.delish.com
On the table in less than an hour, these creamy enchiladas are great for family dinners or for casual get-togethers.  Better make plenty...they'll disappear quickly.