Search Results (7,049 found)
Tangy BBQ Meatball Sliders Recipe
Tangy BBQ Meatball Sliders Recipe
www.allrecipes.com
Why buy frozen meatballs and bottled BBQ sauce, when you can make them from scratch? Try these tangy BBQ meatball sliders as a great Game Day snack or appetizer.
Ingredients: olive oil, onion, garlic, ketchup, molasses, red wine vinegar, lemon juice, brown sugar, worcestershire sauce, dry mustard, hot pepper sauce, cayenne pepper, beef, pork, bread crumbs, milk, egg, mustard, burger buns
Redfish Court Bouillon with Seafood Dirty Rice
Redfish Court Bouillon with Seafood Dirty Rice
www.delish.com
This seafood cook-off award-winning recipe exudes Southern charm.
Ingredients: bacon, butter, flour, yellow onion, garlic, red bell pepper, green bell pepper, okra, tomatoes, white wine, lemon, fish, peanuts, shrimp, redfish, crabmeat, tabasco sauce, chicken livers, onions, rice, beer, parsley
Da Kine Diego's Shaka Salsa
Da Kine Diego's Shaka Salsa
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Ingredients: plum tomatoes, onion, lime juice, cilantro leaves, jalapeno, salt
Spicy Fish and Olive Spaghetti
Spicy Fish and Olive Spaghetti
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Ingredients: spaghetti, olive oil, cloves, plum tomatoes, oregano, olives, parsley
Spaghetti alla Norma Recipe
Spaghetti alla Norma Recipe
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 40 minutes, plus 2 hours salting. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: eggplants, olive oil, plum tomatoes, garlic, basil leaves, spaghetti
Lemon Basil Pasta Salad
Lemon Basil Pasta Salad
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Ingredients: farfalle, plum tomatoes, basil leaves, lemon, olive oil, salt
Khorasan Wheat Marinara
Khorasan Wheat Marinara
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Ingredients: wheat, olive oil, cloves, tomato paste, plum tomatoes, parmesan
Polenta with Roasted Tomatoes
Polenta with Roasted Tomatoes
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Ingredients: plum tomatoes, olive oil, swiss chard, butter, farmer cheese
Fagiolini In Umido: Braised Beans
Fagiolini In Umido: Braised Beans
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Ingredients: olive oil, onion, chile peppers, plum tomatoes, string beans
Tomato Mashed Potatoes Recipe
Tomato Mashed Potatoes Recipe
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 3 hours 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: plum tomatoes, salt, olive oil, garlic, rosemary, thyme, potatoes
Chicken Breast, Dried Tomato and Mozzarella Panini
Chicken Breast, Dried Tomato and Mozzarella Panini
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Ingredients: chicken breast, rosemary, plum tomatoes, crusty bread, mozzarella
Braised Beans
Braised Beans
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Ingredients: cannellini beans, sage, cloves, olive oil, plum tomato, parsley