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Roasted vegetables are tossed in a vinaigrette made with fresh herbs creating a salad that is both delicious and colorful.
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This celery victor recipe is a classic salad made from chilled braised celery and a fresh tarragon vinaigrette.
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The classic chili spice mix is also good as a meat rub.
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Get Soy Beurre Blanc Recipe from Food Network
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Get Spicy Black-Eyed Pea Salad Recipe from Food Network
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Get 25-Minute Cod with Lentils Recipe from Food Network
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Get Grilled Pimento Cheese Sandwiches Recipe from Food Network
www.simplyrecipes.com
Balsamic-Glazed Red Onions! Such an easy side dish. Great with roast chicken, Thanksgiving, or a vegetarian main dish.
cooking.nytimes.com
This recipe is by Julia Moskin and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Weighting the assembled sandwiches helps to soften the bread and compress the layers, so the sandwiches are easier and neater to eat.
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A warm and spicy black bean soup.
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Rice is topped with egg and crispy deep-fried pork chops in this savory Japanese-style rice bowl, Tonkatsu Donburi, a great dinner for 2.