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Oats and peanuts take the place of flour and bananas of butter in these flourless chocolate cupcakes sweetened with honey and maple syrup.
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Soft cake-like cookie studded with plump raisins and sweetened with brown sugar - a childhood favorite.
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I use this recipe all the time with the regular candy-coated milk chocolate pieces and it is very good.
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A must for all brownie lovers! These moist brownies are the perfect way to use extra zucchini.
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This is a healthy, moist and gluten free Christmas Cake (fruit cake).
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These cookies are very good and I got this out of my mother's personal recipes. This recipe is from a Lebanese woman who was a friend of my mother's.
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Prepared poppyseed filling and chopped nuts are mixed into a simple batter in this quick recipe.
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This simple and quick recipe delivers a soft sugar cookie with a cinnamon-sugar topping.
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This recipe is meant to mimic a Mrs. Fields cookie - for those times you can't get to the mall cookie shop!
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This rich and sticky cake seems almost chocolaty, but is made with chopped dates. It's served with a creamy caramel sauce.
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Wonderful oatmeal cookies made with rich dark brown sugar and chocolate chips.
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Tasty oatmeal cookies with walnuts and a hint of cinnamon.