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Kids and adults all love this recipe for pumpkin butterscotch oatmeal cookies - the perfect fall treat!
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This recipe is my own adaptation of a recipe that came from my husband's grandmother. I made a few changes to suit my own family's tastes. These cookies are a big hit with kids as well as adults.
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Updated classic butter cookies with bright citrus flavor and a sweet orange glaze.
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Moist oatmeal cookies are given a healthier and tastier boost with whole wheat flour, rolled oats, and dates.
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Oatmeal cookies with all the trimmings. A delicious snack anytime.
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"This is a very old pie, probably invented by people who had little access to fresh supplies such as lemons or cream. Some say that it was the pioneer women who first thought up the idea. The lemon extract in this recipe is a my addition. The original recipe calls for regular vinegar which, for me, gives a bland pie. You can substitute apple cider vinegar, leaving out the lemon extract, for a very good taste. Be sure to let the pie crust cool before filling."
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Toasted crusty bread topped with sliced mozzarella cheese, fresh basil, and grilled avocado slices makes a delicious summertime lunch.
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Simple and tasteful is always a classic.
Ingredients: flour, butter, sugar, egg, almond extract
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Get White Chocolate Cranberry Cookies Recipe from Food Network
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Get Vanilla Cherry Chocolate Cookies Recipe from Food Network
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Should a chocolate chip cookie be chewy or crispy? This recipe, with its crisp crinkly top and chewy center, is both.
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Get S'mores Chocolate Chip Cookies Recipe from Food Network