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Hearty burgers get a healthy makeover with canned lentils. Spread on a tangy yogurt-mint sauce, and serve a zesty carrot salad on the side.
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Get Grilled Red Onion and Cucumber Salad with Yogurt-Mint Dressing Recipe from Food Network
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It's hard to believe these moist and delicious soft oatmeal cookies are gluten-free!
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Fun to make and fun to eat.
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Whole wheat flour and wheat germ give a mild, nutty undertone that complements the chopped pecans in this honey-sweetened bread.
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Think of this as a spicy pumpkin flavored riceshake. It's a perfect drink for kids and adults alike!
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These low-carb, almond-flour and butter shortbread cookies are quick and easy to make--a perfect, crispy treat without the guilt of high carbs.
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This almond milk Frappuccino® uses 4 simple ingredients and is a homemade version of the coffee shop-favorite.
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This recipe makes an ideal buttercream for frosting cakes and decorating them with borders.
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The Indian classic of spiced spinach made with tofu and yogurt.
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Say goodbye to that bowl of gluey, cardboard-tasting mush.