Search Results (26,507 found)
www.simplyrecipes.com
Julienned chayotes cooked with roasted tomatoes, onions, green chiles and cilantro.
Julienned chayotes cooked with roasted tomatoes, onions, green chiles and cilantro.
Ingredients:
chayotes, tomatoes, garlic, olive oil, onion, anaheim chile, water, cilantro, monterey jack
www.allrecipes.com
Short-grain brown rice stands in for the usual arborio in this hearty vegetarian risotto, which is worth the wait! Feel free to adapt the recipe according to whatever seasonal produce is available to you.
Short-grain brown rice stands in for the usual arborio in this hearty vegetarian risotto, which is worth the wait! Feel free to adapt the recipe according to whatever seasonal produce is available to you.
Ingredients:
vegetable broth, water, asparagus, olive oil, onion, cloves, brown rice, carrots, zucchini, green peas, parmesan cheese, butter
www.foodnetwork.com
Get Hummus and Grilled Vegetable Wrap Recipe from Food Network
Get Hummus and Grilled Vegetable Wrap Recipe from Food Network
Ingredients:
zucchini, olive oil, salt, hummus, wheat, pine nuts, red bell pepper, baby spinach, red onion, mint leaves
www.delish.com
Get this: they taste just like pizza.
Get this: they taste just like pizza.
www.allrecipes.com
This Forbidden Rice Salad is a colorful blend of black rice, bell peppers, and cashews tossed with a soy sauce, lime, and sriracha dressing.
This Forbidden Rice Salad is a colorful blend of black rice, bell peppers, and cashews tossed with a soy sauce, lime, and sriracha dressing.
Ingredients:
water, rice, salt, soy sauce, sesame oil, lime, sriracha sauce, cashews, red bell pepper, bell pepper, scallions
www.allrecipes.com
Jazz up your asparagus with Parmesan cheese and lemon juice before placing it on the grill.
Jazz up your asparagus with Parmesan cheese and lemon juice before placing it on the grill.
www.allrecipes.com
Lamb shoulder blade chops are marinated in a mixture of balsamic vinegar, olive oil, and soy sauce then grilled and served with mint leaves.
Lamb shoulder blade chops are marinated in a mixture of balsamic vinegar, olive oil, and soy sauce then grilled and served with mint leaves.
www.foodnetwork.com
Get Shrimp and Vegetable Yellow Curry Recipe from Food Network
Get Shrimp and Vegetable Yellow Curry Recipe from Food Network
Ingredients:
coconut milk, curry, chicken broth, carrot, red bell pepper, onion, baby corn, thai basil, serrano chile, kaffir lime, fish sauce, safflower oil, rice noodles, shrimp, snap peas, cilantro leaves, peanuts
www.allrecipes.com
Perfect for a Mother's Day brunch, this frittata showcases fresh spring veggies, potatoes, and cheese. Cook the potatoes before you start.
Perfect for a Mother's Day brunch, this frittata showcases fresh spring veggies, potatoes, and cheese. Cook the potatoes before you start.
Ingredients:
olive oil, leek, salt, jalapeno pepper, zucchini, asparagus, baby spinach, potatoes, eggs, cayenne pepper, black pepper, feta cheese
www.allrecipes.com
This hearty and delicious soup combines a wonderful variety of vegetables with peanut butter, chicken, and a few red pepper flakes for unexpected flavors and just the right amount of kick.
This hearty and delicious soup combines a wonderful variety of vegetables with peanut butter, chicken, and a few red pepper flakes for unexpected flavors and just the right amount of kick.
Ingredients:
olive oil, onion, vegetable stock, peanut butter, tomatoes, red pepper flakes, cabbage, sweet potato, carrot, turnip, okra, chicken
www.delish.com
Green vegetablesbroccoli, snow peas and celeryare the main focus of this stir-fry.
Green vegetablesbroccoli, snow peas and celeryare the main focus of this stir-fry.
Ingredients:
canola oil, onion, fish sauce, broccoli, celery rib, snow peas, garlic, ginger, sambal oelek, hoisin sauce, oyster sauce, bean sprouts, basil leaves, lime juice
www.delish.com
Fennel studded Italian sausage and saffrin bring the flavor of Sardinia to this hearty, herb-freshened ragu.
Fennel studded Italian sausage and saffrin bring the flavor of Sardinia to this hearty, herb-freshened ragu.