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Butternut squash, simmered with curry spices and coconut milk, makes a tasty and easy Indian-inspired stew that is great on fall weeknights.
Butternut squash, simmered with curry spices and coconut milk, makes a tasty and easy Indian-inspired stew that is great on fall weeknights.
Ingredients:
butternut squash, water, olive oil, salt, mustard seeds, cumin seeds, cayenne pepper, turmeric, coconut milk, cannellini beans, cilantro
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This spicy dish combines fresh zucchini, rice, beans and cayenne pepper to really spice up your summer. You may wish to adjust the spices to your taste- we like it hot! Serve with tortillas on the side to scoop up all of the goodies.
This spicy dish combines fresh zucchini, rice, beans and cayenne pepper to really spice up your summer. You may wish to adjust the spices to your taste- we like it hot! Serve with tortillas on the side to scoop up all of the goodies.
Ingredients:
olive oil, zucchini, onion, garlic salt, paprika, oregano, cayenne pepper, rice, pinto beans, salsa, cheddar cheese
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Keep canned tuna, hearty beans, tomato sauce, and bow tie pasta in the pantry, and be ready to toss together this hearty main course dish anytime.
Keep canned tuna, hearty beans, tomato sauce, and bow tie pasta in the pantry, and be ready to toss together this hearty main course dish anytime.
Ingredients:
pasta, olive oil, bread crumbs, salt, black pepper, lemon, beans, tuna, tomato sauce, parmesan cheese
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Sweet Vidalia onions sauteed in butter accent this veloute soup made with chicken broth, heavy cream and egg yolks seasoned with paprika and hot pepper sauce. Serve with chopped parsley.
Sweet Vidalia onions sauteed in butter accent this veloute soup made with chicken broth, heavy cream and egg yolks seasoned with paprika and hot pepper sauce. Serve with chopped parsley.
Ingredients:
onions, margarine, flour, salt, chicken broth, milk, heavy whipping cream, egg yolks, paprika, hot pepper sauce, parsley
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This Italian-style meatloaf is stuffed with mozzarella cheese for a wonderfully hearty weeknight dinner.
This Italian-style meatloaf is stuffed with mozzarella cheese for a wonderfully hearty weeknight dinner.
Ingredients:
beef, pasta, bread crumbs, onion, ketchup, egg, cloves, oregano, salt, black pepper, mozzarella cheese
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Assemble this easy mashed potato casserole ahead of time, with sour cream, parsley, and garlic, and quickly bake it when company comes over.
Assemble this easy mashed potato casserole ahead of time, with sour cream, parsley, and garlic, and quickly bake it when company comes over.
Ingredients:
butter, potatoes, sour cream, cream cheese, onion salt, garlic powder, black pepper, cheddar cheese, parsley flakes, paprika
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This tomato soup based dip is great for large parties. A combination of shrimp, mayonnaise, cream cheese, gelatin, and a mixture of vegetables, placed in a mold and refrigerated. Served on a plate for a great presentation.
This tomato soup based dip is great for large parties. A combination of shrimp, mayonnaise, cream cheese, gelatin, and a mixture of vegetables, placed in a mold and refrigerated. Served on a plate for a great presentation.
Ingredients:
tomato soup, mayonnaise, cream cheese, gelatin, shrimp, celery, onion, green bell pepper, worcestershire sauce, horseradish
www.delish.com
Cooking a rib roast is at once simple and confusing. The meat itself is so flavorful, it doesn't need much seasoningjust a little salt and pepper, and its own natural juices. This much is simple. The hard part is getting the oven temperature and ti
Cooking a rib roast is at once simple and confusing. The meat itself is so flavorful, it doesn't need much seasoningjust a little salt and pepper, and its own natural juices. This much is simple. The hard part is getting the oven temperature and ti
Ingredients:
rib roast, olive oil, black pepper, potatoes, pumpkin, sweet potato, brandy, beef stock, cornstarch, water, chives
cooking.nytimes.com
In most eggplant Parmesan recipes, crusty slices of fried eggplant go into a casserole with sauce and cheese -- where they quickly turn to sludge This recipe holds on to the crunch by transforming each whole eggplant into a crisp cutlet You can make one eggplant per person to serve this as an appetizer, or add a bed of pasta to make it more substantial
In most eggplant Parmesan recipes, crusty slices of fried eggplant go into a casserole with sauce and cheese -- where they quickly turn to sludge This recipe holds on to the crunch by transforming each whole eggplant into a crisp cutlet You can make one eggplant per person to serve this as an appetizer, or add a bed of pasta to make it more substantial
www.foodnetwork.com
Get Formosa Sticky Ribs Recipe from Food Network
Get Formosa Sticky Ribs Recipe from Food Network
Ingredients:
salt, black pepper, cinnamon, ribs, vegetable oil, garlic, orange juice, chili sauce, sesame seeds, scallion
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Make your favorite green bean casserole even better, with bacon and cheese. No need to wait for a holiday--any day of the week will work!
Make your favorite green bean casserole even better, with bacon and cheese. No need to wait for a holiday--any day of the week will work!
Ingredients:
cream of mushroom soup, milk, cheddar cheese, bacon, black pepper, green beans, fried onions