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Cannellini beans, garbanzo beans, and kidney beans are tossed together with a refreshing Mediterranean-inspired dressing.
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Get Vanilla Bean Caramel Sauce Recipe from Food Network
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Get Vanilla Bean Pastry Cream Recipe from Food Network
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This recipe is by Trish Hall and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Fresh spring vegetables like asparagus and peas add a light touch to this classic, creamy Italian dish.
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Packaged ranch-dressing mix discreetly perks up this bean and cheese puree.
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This hearty, delicious, and filling Portuguese sausage, cabbage, and bean soup was passed down from my grandmother. This rich soup is perfect for fall and winter when you need something hearty to keep you going.
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This recipe is by Bryan Miller and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Recipe for White Bean Salad with Tomatoes and Crisped Sage, as seen in the June 2007 issue of 'O, The Oprah Magazine.'
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Get Black Bean Sopes Recipe from Food Network
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A refreshing floral punch with spices, vanilla bean, and honey.