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With grenadine and lime.
Ingredients: grenadine, lime juice
cooking.nytimes.com
This recipe is by Jacques Pepin and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: corn syrup, lemon juice, mint, comice
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Your standard glass of champagne gets a fancy upgrade with vanilla syrup, vodka, and notes of rosemary.
Ingredients: vodka, vanilla syrup, champagne
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Get Watermelon Sorbet Recipe from Food Network
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The cherry bomb evokes the Shirley Temple that used to make you feel grown-up.
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No sweet-and-sour mix here—just fresh lemon juice, simple syrup, and bourbon shaken with an egg white to get it frothy.
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Chocolate syrup, milk, and seltzer combine to create the light and delicious classic egg cream.
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Get Mexican Punch Recipe from Food Network
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Cocoa flavored whipped cream, chocolate syrup, condensed milk and cinnamon are frozen overnight for an easy, no-cook ice cream.
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Make your own raspberry syrup for flavoring tea, cocktails, or soda using this simple 3-ingredient recipe.
Ingredients: water, sugar, raspberries
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Foolproof chocolate caramel syrup makes a wonderful exciting latte! Better than you know who!
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Make your own cinnamon dolce syrup during the holiday season to make a latte or apple cider extra special and rich.