Search Results (32,622 found)
Shrimp Toast with Kabayaki Sauce and Yuzu Flavor Pearls – Kitchen Alchemy
Shrimp Toast with Kabayaki Sauce and Yuzu Flavor Pearls – Kitchen Alchemy
blog.modernistpantry.com
Shrimp Toast with Kabayaki Sauce and Yuzu Flavor Pearls: A homage to Hojoko by Fenway, featuring bright citrus pearls and delicious Japanese small plates. Perfect for beer or sake pairing.
Ingredients: shrimp, egg white, ginger, soy sauce, garlic, bread, oil, mirin, sugar
Lamb with tapenade & butterbean mash - Rest Less
Lamb with tapenade & butterbean mash - Rest Less
restless.co.uk
When we went to France recently, Husband insisted on buying a jar of tapenade (despite my "For God's sake we can buy that in Waitrose" disapproving stare).
Ingredients: tapenade, olive oil, pork steak, vegetable stock, garlic
How to make Unagi Over Sweet Rice, Unagi and Sweet Rice, Unagi Okowa Japanese recipe
How to make Unagi Over Sweet Rice, Unagi and Sweet Rice, Unagi Okowa Japanese recipe
anyrecipe.net
Learn how to make delicious Unagi Over Sweet Rice, a savory Japanese dish featuring grilled eel and sweet rice. Perfect for a special treat!
Ingredients: rice, egg, dashi, sake, mirin, salt
Miso Marinated Black Cod (Sablefish) – Marithyme Seafood
Miso Marinated Black Cod (Sablefish) – Marithyme Seafood
marithymeseafood.com
Prep Time: 15 Minutes Cook Time: 10-12 Minutes Servings: 4 People Ingredients 4 Black Cod (Sablefish) portions 1/4 Cup Mirin 1/4 Cup Sake 1/4 Cup White Miso Paste 3 Tablespoons Sugar Instructions Two...
Ingredients: cod, mirin, sake, white miso, sugar
Marinated eggs recipe | Jamie Oliver easy egg recipes
Marinated eggs recipe | Jamie Oliver easy egg recipes
www.jamieoliver.com
This marinated egg recipe from Jamie Oliver's Friday Night Feast is a traditional accompaniment to ramen. The perfect way to jazz up your bowl of noodles!
Ingredients: egg, ginger, clove, salt, sake, honey
Gyoza with Hatcho Miso | Ajinomoto SG Frozen Foods
Gyoza with Hatcho Miso | Ajinomoto SG Frozen Foods
frozenfoods.ajinomotosg.com
Delight in Gyoza with a rich Hatcho Miso sauce for 2. Perfect for home chefs and food service!
Ingredients: cabbage, miso, sugar, mirin, sake, dashi
Matsutake Gohan Recipe | Cookooree
Matsutake Gohan Recipe | Cookooree
www.cookooree.com
Matsutake is in season again!!!!
Ingredients: dashi, rice, mushroom, sake, mirin, salt
Chicken Thigh and Scallion Yakitori Skewer Recipe
Chicken Thigh and Scallion Yakitori Skewer Recipe
www.wine4food.com
Chicken Yakitori, or Japanese meat on a stick, is one of those dishes that’s really hard not to love. We love easy these are to make, how juicy they are to devour, and how well they pair with sake.
Ingredients: meat, soy sauce, mirin, sake, rice wine, brown sugar, garlic, ginger, scallion
Japanese Beef Shortrib and Daikon Nikujaga (Beef and Potato “stew”) with Shoyu Glazed Onigiri (Grill
Japanese Beef Shortrib and Daikon Nikujaga (Beef and Potato “stew”) with Shoyu Glazed Onigiri (Grill
affinitysales.com
Enjoy the comfort of Japanese Beef Shortrib and Daikon Nikujaga, paired with Shoyu Glazed Onigiri. Rich, savory flavors perfect for a cozy meal!
Ingredients: beef, water, daikon radish, carrot, leek, potato, soy sauce, mirin, sake, sushi rice, brown sugar, nori
Ginger Steamed Chicken | Bon Appétit!
Ginger Steamed Chicken | Bon Appétit!
bonappetitcookware.com
Bring the taste and aroma of the Far East into your kitchen with this easy steamer recipe!  24 hours to marinate and 1 hour to steam, but you only put in about 15 minutes in preparation.  It...
Ingredients: chicken, sake, soy sauce, mirin, rice vinegar, ginger, clove, onion, chinkiang vinegar, sugar, scallion
Baked Miso Cod - Pantry Vault
Baked Miso Cod - Pantry Vault
pantryvault.com
This Baked Miso Cod is a simple yet flavorful dish featuring cod marinated in a savory miso paste, sake, and mirin. Perfect for weeknight dinners or impressing guests with a delicious seafood meal.
Ingredients: cod, miso paste, sake, mirin, sugar
Miso Sea Bass
Miso Sea Bass
mfeshop.com
Miso Sea Bass Ingredients: 3 8oz. Chilean Sea Bass 1/4 cup sake 1/4 cup mirin 4 tbsp miso paste 3 tbsp sugar   Directions: 1. Bring sake and mirin to boil over high heat for 20 seconds. Turn heat...
Ingredients: bass, sake, mirin, miso paste, sugar