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The secret to Andrew Zimmern's cold noodle recipe, inspired by the ones he had in China's Sichuan province, is the oil that gets drizzled on top.
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This Asian-style pasta dish is fortified with eggs and kale in a soy sauce-based sauce.
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Get Soba Noodles with Salmon Recipe from Food Network
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Get Chilled Peanut Soba Noodles Recipe from Food Network
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Get Dan Dan Sesame Noodles Recipe from Food Network
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Get Asparagus Noodles with Pesto Recipe from Food Network
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Leftover ham gets a second chance to please your palate in this simple casserole of egg noodles, Cheddar cheese and cream of mushroom soup. Add sweet green peas for color and flavor.
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Get Cold Peanut-Sesame Noodles Recipe from Food Network
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Cabbage and onions are sauteed and tossed with pasta and cottage cheese.
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If you have ever wanted to make your own fresh pasta, this easy recipe shows how semolina flour, salt and water are kneaded into a simple dough, then rolled and cut into shapes. Durum semolina flour may be found at specialty grocers.
Ingredients: noodles, semolina flour, salt, water
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They are just what the title suggests: crunchy and butterscotch-y! They are a no-bake cookie and very easy to make. If you are a butterscotch fan this is the cookie for you.