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A richly flavored blue cheese dressing gets a hint of zip from horseradish and a dash or two of hot sauce.
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This creamy, spicy condiment makes a nice accompaniment to grilled steak.
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This mustard, from “Tart and Sweet,” by Jessie Knadler and Kelly Geary, is easy, fiery and great Use it to elevate a simple dinner of sausages, roast chicken or steak.
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Get Yogurt-Horseradish-Dill Dressing Recipe from Food Network
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Traditionalists will scoff, but this unusual riff on the classic margarita has plenty of bite and a touch of sweetness, making it a perfect accompaniment to rich Mexican food You'll need to plan ahead for this cocktail as you have to soak the horseradish root in tequila for at least 24 hours, but the results are without compare Store leftover tequila-horseradish mixture in the refrigerator.
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New potatoes are baked in a savory sauce of butter, horseradish and lemon juice. Spoon the sauce over the potatoes when serving, and garnish with fresh parsley and lemon wedges, if desired.
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Get Savory Horseradish Panna Cotta Recipe from Food Network
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Deviled eggs get a new and exciting twist with spicy horseradish, shallots, and cilantro.
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A quick, easy bread that works well with Italian foods and pastas. Try forming the dough into a round ball or a long loaf for French bread.
Ingredients: water, yeast, sugar, salt, olive oil, flour
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A creamy white wine sauce made with Chardonnay and heavy whipping cream takes this shrimp scampi pasta to the next level.
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Get Horseradish and Garlic Prime Rib Recipe from Food Network
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Smother this sauce on our Saucy Drumettes for an out of this world snack!