Search Results (4,195 found)
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Get Pineapple Salsa Recipe from Food Network
Get Pineapple Salsa Recipe from Food Network
www.allrecipes.com
Chef John's versatile condiment made with hot and sweet bell peppers, onions, eggplant, and mushrooms can be spread on bread, tossed with pasta, or served on grilled fish.
Chef John's versatile condiment made with hot and sweet bell peppers, onions, eggplant, and mushrooms can be spread on bread, tossed with pasta, or served on grilled fish.
www.allrecipes.com
This Mexican-inspired shakshuka is a "tomato-y" one-skillet poached eggs dish with onions and smoked peppers, plus cumin, chili powders, and Spanish paprika.
This Mexican-inspired shakshuka is a "tomato-y" one-skillet poached eggs dish with onions and smoked peppers, plus cumin, chili powders, and Spanish paprika.
Ingredients:
vegetable oil, onion, garlic, red bell peppers, tomato paste, chili powder, ancho chile, cumin, spanish paprika, tomatoes, water, eggs
www.allrecipes.com
The chipotle peppers give this slow cooker chili a subtle, smoky flavor.
The chipotle peppers give this slow cooker chili a subtle, smoky flavor.
Ingredients:
italian sausage, beef, chili powder, cumin, coriander, cloves, onion, tomatoes, tomato sauce, kidney beans, chipotle peppers, salt, tomato paste
www.foodnetwork.com
Get Grilled Corn with Bell Pepper Butter Recipe from Food Network
Get Grilled Corn with Bell Pepper Butter Recipe from Food Network
Ingredients:
corn, bell pepper, butter, green bell peppers, bell peppers, red bell peppers, black pepper
www.allrecipes.com
Lots of garlic, hot chilies, and a whole bunch of basil make this one flavorful dish! If you like Thai food, you'll be happy to know that you can make this simple, satisfying dish in less time that it takes to go for take-out.
Lots of garlic, hot chilies, and a whole bunch of basil make this one flavorful dish! If you like Thai food, you'll be happy to know that you can make this simple, satisfying dish in less time that it takes to go for take-out.
www.allrecipes.com
Boneless pork chops are cubed and combined with black beans, diced tomatoes, green chiles, and instant brown rice, then topped with shredded cheese and baked into a family-pleasing casserole.
Boneless pork chops are cubed and combined with black beans, diced tomatoes, green chiles, and instant brown rice, then topped with shredded cheese and baked into a family-pleasing casserole.
Ingredients:
vegetable oil, pork, brown rice, chicken soup, black beans, tomatoes, chile peppers, chunky salsa, water, cumin, colby cheese
www.chowhound.com
This cowboy-style recipe for pinto beans turns legumes, tomatoes, barbecue sauce, chile peppers, and cumin into a warming stew or side dish.
This cowboy-style recipe for pinto beans turns legumes, tomatoes, barbecue sauce, chile peppers, and cumin into a warming stew or side dish.
Ingredients:
pinto beans, salt pork, water, tomatoes, garlic, onion, chili powder, cumin, chile peppers, worcestershire sauce, barbecue sauce, salt
www.delish.com
Lori Stephens's grand-prize winning recipe from South Pittsburg, Tennessee's National Cornbread Cook-off showcases cornbread batter in delicate pan-fried cakes topped with a spicy ancho chili and shrimp sauté.
Lori Stephens's grand-prize winning recipe from South Pittsburg, Tennessee's National Cornbread Cook-off showcases cornbread batter in delicate pan-fried cakes topped with a spicy ancho chili and shrimp sauté.
Ingredients:
butter, corn kernels, egg, buttermilk, sour cream, corn meal, smoked gouda, canola oil, peppers, garlic, shrimp, tomatoes
cooking.nytimes.com
This recipe is by Regina Schrambling and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Regina Schrambling and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
stew beef, olive oil, onions, cloves, mexican beer, beef stock, oregano, chili peppers, tomatoes, zucchini, can chickpeas, olives
cooking.nytimes.com
This recipe is by Marian Burros and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
ginger, sesame, garlic, chinese chili, sugar, soy sauce, scallions, cilantro, chicken, red bell peppers, flour tortillas, hoisin sauce
www.allrecipes.com
A summer relish with green tomatoes, onions, green bell peppers and chile peppers, flavored with cinnamon, allspice and cloves.
A summer relish with green tomatoes, onions, green bell peppers and chile peppers, flavored with cinnamon, allspice and cloves.
Ingredients:
tomatoes, onions, green bell peppers, salt, peppers, white vinegar, sugar, horseradish, cinnamon, allspice, cloves