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www.delish.com
Frittatas are the ideal brunch entertaining dish-simple to make, served at room temperature, and easy to tailor to your and your guests tastes. Here's our version to get you started.
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Bake a large batch of granola as a make-ahead breakfast or to have healthy snacks on hand any time.
www.allrecipes.com
Assorted crackers, nuts and pretzels tossed with butter flavor popcorn oil and ranch dressing mix.
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Cauliflower is first roasted over high heat with brown butter and salt before being tossed with Pecorino Romano cheese, red onions, mint, and lemon juice.
www.foodnetwork.com
Get Portobello Mushroom Lasagna Recipe from Food Network
cooking.nytimes.com
You may think it unfathomable to change up a classic babka recipe, but maybe there’s something to be said about playing with a classic Ann Amernick, the author of “The Art of the Dessert,” adds apricot jam to her chocolate babka for a little acidity Poundcake crumbs lighten the filling a bit, soaking up the jam
www.chowhound.com
Grits leave the breakfast table in this no-fuss, impressive side.
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An easy sheet pan chicken meal with green beans and red potatoes that requires minimal prep time and the result is a great one-pan meal.
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You need to try these.
www.allrecipes.com
Layers of buttered phyllo dough are stuffed with a yummy cheese filling. This is a fairly easy Greek recipe that has been passed down in my family. It is delightful to have at parties as an appetizer or side dish. enjoy!
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Thick, meaty slices of king oyster mushrooms are roasted in the oven for a rich, concentrated flavor.