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Serve this classic sloppy joe over hot dogs and piled onto hamburger buns. Everyone will love it, and you'll love that it cooks in the slow cooker while you do other things.
Serve this classic sloppy joe over hot dogs and piled onto hamburger buns. Everyone will love it, and you'll love that it cooks in the slow cooker while you do other things.
Ingredients:
beef, onion, cloves, celery, salt, black pepper, cider vinegar, mustard, brown sugar, ketchup
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Sweet potatoes and eggnog combine with a touch of light rum to make this flavor-packed and delicious sweet potato eggnog pie.
Sweet potatoes and eggnog combine with a touch of light rum to make this flavor-packed and delicious sweet potato eggnog pie.
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Raisins are cranberries are baked into this orange scented loaf. This would be an ideal hostess gift, or simply enjoyed with afternoon tea.
Raisins are cranberries are baked into this orange scented loaf. This would be an ideal hostess gift, or simply enjoyed with afternoon tea.
Ingredients:
flour, sugar, baking powder, salt, baking soda, butter, egg, orange, orange juice, golden raisins, cranberries
www.delish.com
Bottoms up!
Bottoms up!
Ingredients:
milk, vanilla pudding, condensed milk, heavy cream, vanilla, sugar, vanilla wafer, bananas
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Tiny bits of peanuts are worked into the baked graham cracker crust and peanuts are scattered over the top of the pie. The filling in between is a yummy combination of vanilla ice cream blended with creamy peanut butter. This very peanutty pie is served frozen and can be topped with dollops of freshly whipped cream.
Tiny bits of peanuts are worked into the baked graham cracker crust and peanuts are scattered over the top of the pie. The filling in between is a yummy combination of vanilla ice cream blended with creamy peanut butter. This very peanutty pie is served frozen and can be topped with dollops of freshly whipped cream.
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These easy pumpkin muffins are loaded with spices and chocolate chips and make a delicious fall treat.
These easy pumpkin muffins are loaded with spices and chocolate chips and make a delicious fall treat.
Ingredients:
sugar, vegetable oil, eggs, pumpkin, water, flour, baking powder, baking soda, cloves, cinnamon, salt, nutmeg, chocolate chips
www.delish.com
Who needs steak and potatoes when you can have steak and polenta?
Who needs steak and potatoes when you can have steak and polenta?
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Sumptuous truffles with a buttery chocolate and chestnut filling flavored with brandy are dipped in white chocolate and topped with a dot of white chocolate tinted pink for a most romantic candy.
Sumptuous truffles with a buttery chocolate and chestnut filling flavored with brandy are dipped in white chocolate and topped with a dot of white chocolate tinted pink for a most romantic candy.
Ingredients:
dark chocolate, chestnuts, butter, sugar, brandy, vanilla, white chocolate, food coloring
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The goodness of whole wheat flour and pumpkin sweetened with honey. Plump raisins and chopped walnuts add to the wholesome goodness of these muffins. Good for breakfast, brunch or snack!
The goodness of whole wheat flour and pumpkin sweetened with honey. Plump raisins and chopped walnuts add to the wholesome goodness of these muffins. Good for breakfast, brunch or snack!
Ingredients:
raisins, whole wheat flour, brown sugar, pumpkin pie spice, baking powder, baking soda, salt, eggs, pumpkin puree, vegetable oil, honey, walnuts
www.foodnetwork.com
Get Leonard's Barbeque Onion Ring Batter Recipe from Food Network
Get Leonard's Barbeque Onion Ring Batter Recipe from Food Network
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Amazing bar cookies with oatmeal, chocolate chips and caramel ice cream topping all layered to create THE BEST Bar cookie around.
Amazing bar cookies with oatmeal, chocolate chips and caramel ice cream topping all layered to create THE BEST Bar cookie around.
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This is a very large yield recipe for plain, sweet bran muffin batter that you can keep in your refrigerator for up to six weeks. This could mean freshly baked muffins every morning, even for busy folks with no time to waste.
This is a very large yield recipe for plain, sweet bran muffin batter that you can keep in your refrigerator for up to six weeks. This could mean freshly baked muffins every morning, even for busy folks with no time to waste.