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Carob is lightly sweetened with honey and vanilla extract for this satisfying alternative to hot chocolate.
Ingredients: milk, carob, honey, vanilla
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Get Vanilla Ice Cream Recipe from Food Network
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Easy and so good for holidays, weddings, or whatever the occasion!
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Each slice is decorated to look like a unicorn face--sure to inspire squeals of delight at a birthday party.
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The recipe for these pineapple cookies with nuts and and orange-flavored frosting is an old family recipe.
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For all you maple fans who cannot get enough, here is a delicious zucchini-nut bread enhanced by maple flavoring.
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Get Raw Chocolate Cake Recipe from Food Network
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Gluten-free pumpkin cheesecake made with a rich almond crust will impress all your guests at Thanksgiving dinner.
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Instead of using only wheat flour in these pancakes, I’ve combined whole-wheat flour and almond flour The almond flour makes for a very moist and delicate pancake Almond flour is high in vitamin E, calcium, magnesium and copper.
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A healthier addition to any celebration, this gluten-free raspberry-lemon cake has lemon, Greek yogurt, raspberries, and no refined sugar.
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Jeanine Donofrio lends us her Dark Chocolate Avocado Mousse recipe from her cookbook, The Love & Lemons Cookbook.
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Get Pumpkin Pound Cake Recipe from Food Network