Search Results (4,960 found)
Carrot Dill Soup
Carrot Dill Soup
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A beautiful and tasty soup made with pureed carrots and fresh dill. If fresh herbs are not available, use 1/3 of the amount for dried herbs.
Ingredients: carrots, vegetable oil, garlic, onion, chicken stock, milk, dill, chives
The Best Mashed Potatoes
The Best Mashed Potatoes
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A half head of fresh garlic is mashed into Yukon gold potatoes with cream cheese, butter and chives in this bold variation of an indispensable side dish to roast turkey.
Ingredients: yukon gold, butter, parmesan cheese, chives, cream cheese, garlic, salt and pepper
Jalapeño Popper Burgers
Jalapeño Popper Burgers
www.delish.com
This is the king of stuffed burgers.
Ingredients: cream cheese, cheddar, mozzarella, garlic powder, chives, beef, bacon, hamburger buns
Maple Glazed Bacon and Chive Shortbread
Maple Glazed Bacon and Chive Shortbread
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Savoury-salty-sweet bacon shortbread squares with hints of chive and maple are delicious served alone as an appetizer or added to a cheese plate.
Ingredients: butter, icing sugar, bacon, chives, flour, rice flour, maple syrup
Sweet and Sour Pickled Fennel
Sweet and Sour Pickled Fennel
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This Italian sweet and sour pickled fennel recipe (finocchi in agrodolce) can be served as a side dish or an appetizer with an aperitif.
Ingredients: fennel bulbs, water, white wine vinegar, salt, turbinado, olive oil, chives
Savory Horseradish Panna Cotta
Savory Horseradish Panna Cotta
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Ingredients: sour cream, dijon mustard, horseradish, half and half, gelatin, chives
Linguine alla Chitarra with Clams, Guanciale and Pea Tendrils
Linguine alla Chitarra with Clams, Guanciale and Pea Tendrils
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Ingredients: pasta, semolina, egg, olive oil, lardons, garlic, oregano, red pepper, basil leaves, manila clams, vegetable stock, dry white wine, butter, lemon juice, pea tendrils
Risotto with Mushrooms
Risotto with Mushrooms
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The barley-and-wild-mushroom risotto is the star of this dish, with the beef playing a supporting role.
Ingredients: vegetable broth, pearl barley, olive oil, onion, garlic, mushrooms, bay leaf, thyme, oregano, parmigiano reggiano, red wine, corn syrup, filets, herbs, salt, pepper, vegetables
Crawfish Etouffee
Crawfish Etouffee
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Ingredients: vegetable oil, crawfish tail, butter, paprika, seafood, flour, brown onions, green bell peppers, red bell pepper, celery, hot sauce, worcestershire sauce, black pepper, parsley flakes, garlic, cayenne pepper, basil, bay leaves, tomato soup, cream of mushroom soup
Penne Pesto Pasta Salad
Penne Pesto Pasta Salad
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Penne pasta is tossed with basil pesto, mozzarella pearls, cherry tomatoes, Parmesan cheese, and black olives for a colorful and delicious pasta salad.
Ingredients: penne, basil pesto, cherry tomatoes, parmesan cheese, black olives, garnish
Baked Goat Cheese Caprese Salad
Baked Goat Cheese Caprese Salad
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Fresh goat cheese is baked in individual ramekins and topped with cherry tomatoes, thinly sliced fresh basil leaves, a splash of olive oil, and a sprinkle of freshly ground black pepper and cayenne for a warm appetizer to serve with crostini, crackers, or toast.
Ingredients: olive oil, basil, goat cheese, cherry tomatoes, cayenne pepper
Mozzarella Stuffed Chicken Sausage Balls, Tomato-Basil Sauce, Cacio e Pepe Potatoes and Roast Broccolini
Mozzarella Stuffed Chicken Sausage Balls, Tomato-Basil Sauce, Cacio e Pepe Potatoes and Roast Broccolini
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Ingredients: yukon gold, bocconcini, chicken, broccolini, garlic, san marzano, chicken stock, pecorino romano, pesto, olive oil