Search Results (4,368 found)
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This pie-style variation on Chilean empanadas is filled with beef, raisins, and black olives simmered in broth and wrapped in homemade crust.
This pie-style variation on Chilean empanadas is filled with beef, raisins, and black olives simmered in broth and wrapped in homemade crust.
Ingredients:
vegetable oil, onions, beef, paprika, sugar, beef bouillon, water, oregano, black olives, raisins, flour, salt, shortening, eggs
www.foodnetwork.com
Get Byelorussian Kolduny (Potato Pancakes Stuffed with Ground Meat) Recipe from Food Network
Get Byelorussian Kolduny (Potato Pancakes Stuffed with Ground Meat) Recipe from Food Network
Ingredients:
chicken, beef, yellow onion, salt, black pepper, potato, flour, beaten egg, vegetable oil
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Get Taco Soup Recipe from Food Network
Get Taco Soup Recipe from Food Network
Ingredients:
olive oil, scallions, beef chuck, taco, ranch dressing, green chiles, beans, corn kernels
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This ground beef Stroganoff is full of flavor, but wallet-friendly and easy enough for a weeknight.
This ground beef Stroganoff is full of flavor, but wallet-friendly and easy enough for a weeknight.
Ingredients:
egg noodles, beef, gravy, cream cheese, mushrooms, milk, sour cream, cream of mushroom soup
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Dill pickles are the secret ingredient in this deliciously different meatloaf.
Dill pickles are the secret ingredient in this deliciously different meatloaf.
Ingredients:
egg, onion, pickle juice, salt, black pepper, bread, beef, dill pickles, ketchup, water, brown sugar, worcestershire sauce
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If your pantry is stocked with canned cream of mushroom soup, beef gravy and Marsala wine, tasty gravy is always just minutes away.
If your pantry is stocked with canned cream of mushroom soup, beef gravy and Marsala wine, tasty gravy is always just minutes away.
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My mother-in-law made this pie in Scotland. I serve it with boiled parsley potatoes and a nice salad.
My mother-in-law made this pie in Scotland. I serve it with boiled parsley potatoes and a nice salad.
www.chowhound.com
I created this recipe as a response to the inevitable answer to the question "what do you want for supper?" "I don't know" I developed this recipe the same way...
I created this recipe as a response to the inevitable answer to the question "what do you want for supper?" "I don't know" I developed this recipe the same way...
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Lime juice, chopped onion, salt, pepper and some time in the fridge is all that it takes to turn cubes of beef into Persian delights.
Lime juice, chopped onion, salt, pepper and some time in the fridge is all that it takes to turn cubes of beef into Persian delights.
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Mushrooms are stuffed with herbs, Cheddar cheese and ground beef to make these mouth-watering appetizer bites.
Mushrooms are stuffed with herbs, Cheddar cheese and ground beef to make these mouth-watering appetizer bites.
Ingredients:
beef, mushrooms, margarine, green bell peppers, garlic, parsley, basil leaves, bread crumbs, cheddar cheese
cooking.nytimes.com
When the chef Tony Maws’s grandparents died, he decided to start having Passover Seder at his restaurant, Craigie on Main in Cambridge, Mass This short rib recipe, brought to The Times in 2011, was among the dishes he served, both to his family (on the first night) and his diners (on the second and third nights) It’s a Sephardic take on his grandmother’s tsimmes and brisket, prepared a day in advance and refrigerated to let the flavors meld and the fat float to the top to be skimmed
When the chef Tony Maws’s grandparents died, he decided to start having Passover Seder at his restaurant, Craigie on Main in Cambridge, Mass This short rib recipe, brought to The Times in 2011, was among the dishes he served, both to his family (on the first night) and his diners (on the second and third nights) It’s a Sephardic take on his grandmother’s tsimmes and brisket, prepared a day in advance and refrigerated to let the flavors meld and the fat float to the top to be skimmed
Ingredients:
short ribs, rendered duck, spanish onion, carrots, celery, garlic, ginger, ruby port, red wine, prunes, almonds, shiitake, parsley, thyme, bay leaf, cinnamon, clove, star anise, orange, veal
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Meatloaf baked in muffin cups and topped with mashed potatoes, also known as meatloaf cupcakes with mashed potato icing, are kid-approved.
Meatloaf baked in muffin cups and topped with mashed potatoes, also known as meatloaf cupcakes with mashed potato icing, are kid-approved.
Ingredients:
beef, saltine crackers, onion, green bell pepper, milk, egg, worcestershire sauce, cloves, black pepper, salt, ketchup, brown sugar, potatoes, cheddar cheese