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A simple blender version of the classic lemon-and-butter-sauce recipe to top eggs Benedict, vegetables, or fish.
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Get Chicken With Mango Barbeque Sauce Recipe from Food Network
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Chopped zucchini gives a lower-fat pasta sauce made with lean ground beef extra heartiness. Great served over whole grain spaghetti or brown rice pasta.
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These deliciously spiced grilled chicken skewers are perfect with a sweet-and-tangy peanut sauce.
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The classic comfort food gets a Southern twist.
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Eggplants stuffed with Parmesan cheese, parsley, olives, and capers are baked in tomato sauce in this Italian dish from the Puglia region.
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Pickled eggs made with a sriracha-based vinegar are easy to make and have a spicy kick to each bite.
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Rice wine vinegar, honey, wasabi paste, and fresh lime juice are the key elements of this spunky dressing you can serve over a salmon salad.
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A little extra attention to the rice results in a particularly well-flavored enchilada with chicken, Monterey jack cheese and corn.
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This bruschetta recipe pairs creamy goat cheese with peppery sautéed radicchio.
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Get Ham And Pimiento Cheese Drop Biscuit Sandwiches Recipe from Food Network
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Apricot jam makes for an irresistible sweet-tart dressing for bitter greens.