Search Results (8,800 found)
qualitygreens.com
Using fruit or vegetable puree, maple syrup, coconut oil and almond milk, these muffins are super fudgy and super easy to make!
mahatmarice.com
These tasty rice bowls are made using crispy marinated tofu, sliced zucchini, carrots, and creamy avocado all served over rice.
theguiltfreekitchen.com
Guilt-free, gluten-free Dark Chocolate & Raspberry Muffins | Mostly plant-based. Perfect for breakfast!
drjessicablack.com
Experience a family favorite with this Broccoli Slaw Salad, packed with crunchy broccoli florets, sweet cranberries, and a tangy dressing. Perfect for gatherings!
thewildvegans.com
Vegan Avocado Ranch Dressing - Creamy, dairy-free, and packed with flavor in just 10 minutes. Perfect for dipping or dressing up salads!
theconservationfoundation.org
Thanks to contributing editor Lauren White for sharing this recipe! 6 cups spinach leaves 1 fresh orange, peeled and segmented 1 tart apple, thinly sliced 1 small red onion, thinly sliced 1 cup...
www.flamingfruitsauce.com
This recipe can easily be made vegan or not! 3 lbs of carrots, peeled and sliced on the bias 3 Tbs butter (vegan: vegetable oil) 2 Tbs Jessi's Flaming Fruit Sauce Peach-Apricot 2 Tbs honey (vegan:...
www.adirondackwinery.com
Crowd-pleasing "Drink Pink 'n' Peachy" cocktail features Adirondack Winery's limited edition Drink Pink Berry Breeze, Prospect Mountain White, and raspberry lime seltzer. Perfect for supporting...
Ingredients: drink, raspberry, peach
www.wellnessthroughfood.com
Savor Mediterranean flavors with garlic, thyme, and za'atar-seasoned chicken. Perfect for a quick, flavorful main dish!
www.kittytowncoffee.com
Iced Black Tea Ingredients: 4 cups water 4-6 tablespoons loose leaf tea (such as Wink's Breakfast Blend Black Tea) Sweetener (optional), such as sugar, honey, or agave syrup Lemon slices or mint...
Ingredients: leaf, water
www.felixandfiana.com
When we travelled to Vietnam, we fell in love with summer rolls. Since then, we are always cooking them at home. Click here to get to our recipe: