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Get Spicy Shrimp and Grits with Andouille Sausage Redeye Gravy Recipe from Food Network
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Get Smothered Andouille Sausage and Shrimp Over Creamy Stone Ground Grits Recipe from Food Network
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Ground beef, diced tomatoes, farfalle pasta, and sliced Zucchini, all simmered together and topped with Parmesan cheese.
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This creamy, hearty chowder is a hassle-free meal for a busy day ahead.
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Round steak is cut into strips and sauteed with onions, then simmered for an hour with mushroom soup, sliced mushrooms, and sherry, and served over rice.
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An easy to make breakfast casserole with sausage, potatoes, eggs, and mushrooms.
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You're just minutes away from this light, creamy and refreshing fish dinner that cooks in just one pan for easy clean-up.
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Ground beef "steaks" are smothered and simmered in mushroom gravy for a classic Southern supper.
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This recipe for baked chicken calls for cream cheese and cream of mushroom soup.
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Fresh garlic and garlic-herb seasoning make this version of the classic Thanksgiving canned green bean casserole with cream of mushroom soup and a topping of Cheddar cheese and crispy fried onions extra zippy.
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Classic green bean casserole is topped with mashed potatoes, toasted under the broiler, then topped with French fried onions.