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Marcia added pearl onions and grapes to her tender pork dish because "they're both sweet and juicy."
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This easy grits recipe is topped with sharp cheddar, scallions, and a dash of hot sauce for fast Southern-style breakfast.
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Get Pork Sandwiches with White Barbecue Sauce Recipe from Food Network
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Make the most of the brief, sweet season for tart cherries with this fresh and icy cherry sorbet that doesn't need an ice cream freezer. Dry white wine adds to the sophisticated flavor.
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This savory corn bread is made in the traditional Southern style: not too sweet and very dry. Perfect with butter and maple syrup.
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Fresh rosemary, thyme, parsley and lemon zest make this roasted chicken particularly fragrant--just be sure to allow enough time for a lengthy marinade.
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Get Grilled Skirt Steak (Churrasco) Recipe from Food Network
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Paper-thin shavings of cucumber, carrot, and radish become supple and flavorful after a quick soak in rice wine vinegar.
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Get Cheddar-Bacon Wedge Salad Recipe from Food Network
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This coleslaw with a creamy dressing is a quick, easy crowd-pleaser.
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This spinach and strawberry salad is topped with a fabulous homemade poppy seed dressing.
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This is one of our favorite salad recipes. The combination of Romaine lettuce, toasted pecans, and fresh strawberries is unusual, but so good!