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This simple chicken in a vibrant coconut milk sauce will fill your kitchen with the enticing aromas of South American cooking. It's great served over pasta or rice.
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Get Tex-Mex Green Bean Casserole Recipe from Food Network
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This recipe is by Dena Kleiman and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Slow Cooked Cuban Sandwich Recipe from Food Network
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Get Mini Cauliflower Pizzas Recipe from Food Network
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Get Halibut in Escabeche Recipe from Food Network
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Get Savannah-Style Irish Potato Soup Recipe from Food Network
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Get Sunny's Easy Baked Sweet Corn Recipe from Food Network
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Get White Water Clams with Beer and Orange Broth Recipe from Food Network
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This recipe is by Barbara Kafka and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.