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In a rush and need something delicious and tummy-filling? This recipe is great for working parents whose children are constantly scouring the refrigerator for food to munch on.
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A sweet-tangy brown sugar-maple syrup dressing gets its zip from apple cider vinegar and performs as the perfect partner for a leafy green salad tossed with pears and candied pecans.
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This recipe is traditionally served with German sausages.
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Get Poached Eggs with Frisee Salad Recipe from Food Network
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Field greens and arugula are transformed into a sophisticated main course salad by adding chicken apple sausage, Granny Smith apple slices, toasted pecans, and crumbled Blue cheese with a zesty lemon-Dijon mustard dressing. Serve with laffa or pita bread.
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Get Tuna Nicoise Salad with Parmesan Recipe from Food Network
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Just as the name says, this beautiful and light-tasting quinoa salad features cranberries, apples, and pecans in a Dijon mustard and cinnamon dressing.
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Light, airy, and delicious, these classic Swedish treats are ideal for Valentine's Day.
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A champagne punch recipe for Christmas or New Year's made with blood oranges, kumquats, and pears soaked in spiced syrup, brandy, and Cointreau.
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Get Caramel Apple Flatbread Recipe from Food Network
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There are only three ingredients - potatoes, eggs and mayonnaise. If you can boil water and stir, then you can whip up a batch of this simple potato salad for your next barbecue.
Ingredients: potatoes, eggs, salad dressing
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This potato salad has no onions. O.K. we 've said it, now you can move on or check it out. We think it is just as dandy without as with.
Ingredients: potatoes, salt, salad dressing