Search Results (11,309 found)
cooking.nytimes.com
Traditionally grilled over charcoal, these little sausages also cook up beautifully in a cast-iron pan Serve them in a bowl over rice noodles or steamed jasmine rice with fresh mint and cilantro, cucumbers and pickled carrots Top with green chiles and toasted peanuts, then drizzle with fish sauce and lime
Traditionally grilled over charcoal, these little sausages also cook up beautifully in a cast-iron pan Serve them in a bowl over rice noodles or steamed jasmine rice with fresh mint and cilantro, cucumbers and pickled carrots Top with green chiles and toasted peanuts, then drizzle with fish sauce and lime
www.delish.com
The starch-rich pasta boiling water creates a delicious sauce with the cheese, butter and bacon drippings.
The starch-rich pasta boiling water creates a delicious sauce with the cheese, butter and bacon drippings.
cooking.nytimes.com
This dish is downright addictive Thinly-sliced strips of beef are marinated in a salty-sweet-spicy marinade then quickly seared on the grill Then they're rolled up into ssam (Korean-style wraps) by folding a piece of steak or two, some rice, vegetables and herbs inside a crisp, cold lettuce leaf
This dish is downright addictive Thinly-sliced strips of beef are marinated in a salty-sweet-spicy marinade then quickly seared on the grill Then they're rolled up into ssam (Korean-style wraps) by folding a piece of steak or two, some rice, vegetables and herbs inside a crisp, cold lettuce leaf
Ingredients:
steak, soy sauce, unrefined sugar, stout, garlic, scallions, black pepper, sesame oil, honey, asian pear
www.allrecipes.com
This lean venison bologna works great in sandwiches, or simply served sliced as an hors d'oeuvre.
This lean venison bologna works great in sandwiches, or simply served sliced as an hors d'oeuvre.
Ingredients:
sugar, brown sugar, monosodium glutamate, mace, mustard, black pepper, red pepper flakes, garlic powder, beef
www.chowhound.com
An easy and fast blackened catfish recipe that's brushed with butter, coated with a spicy cayenne rub, and grilled.
An easy and fast blackened catfish recipe that's brushed with butter, coated with a spicy cayenne rub, and grilled.
Ingredients:
butter, creole mustard, paprika, cayenne pepper, salt plus, thyme leaves, black pepper, sugar, catfish, lemon
www.allrecipes.com
This delicious scallop dish only takes a few minutes to make and is to die for. Serve the scallops as they are or with some crusty bread, rice, or pasta.
This delicious scallop dish only takes a few minutes to make and is to die for. Serve the scallops as they are or with some crusty bread, rice, or pasta.
www.allrecipes.com
Inspired by a holiday sauerbraten feast, this meatball version is adapted for more convenient weeknight cooking.
Inspired by a holiday sauerbraten feast, this meatball version is adapted for more convenient weeknight cooking.
Ingredients:
beef, onion, gingersnap cookie, water, salt, black pepper, beef broth, apple cider vinegar, sugar, raisins
www.allrecipes.com
This lamb dish is a traditional South African meal, and is good winter fare. Bredie is an old Cape name for a dish of meat and vegetables stewed together so that the flavors intermingle.
This lamb dish is a traditional South African meal, and is good winter fare. Bredie is an old Cape name for a dish of meat and vegetables stewed together so that the flavors intermingle.
Ingredients:
vegetable oil, mutton, cake flour, onion, tomatoes, salt, black pepper, white peppercorns, bay leaves, brown sugar, white vinegar, worcestershire sauce, beef bouillon, potatoes
www.delish.com
An entrée of roasted pork, carrots, and onions can be made in advance or right before the meal; it can also be served hot, cold, or at room temperature.
An entrée of roasted pork, carrots, and onions can be made in advance or right before the meal; it can also be served hot, cold, or at room temperature.
Ingredients:
figs, butter, tawny port, water, lemon, bay leaves, cinnamon, sugar, salt, pork tenderloins, garlic, pepper, onion, carrots
www.allrecipes.com
Adobo is a simple and hearty Filipino dish. In this version, chicken is marinated in vinegar and soy sauce, then slowly cooked with garlic and spices. Serve over steamed white rice.
Adobo is a simple and hearty Filipino dish. In this version, chicken is marinated in vinegar and soy sauce, then slowly cooked with garlic and spices. Serve over steamed white rice.
Ingredients:
coconut vinegar, soy sauce, garlic, bay leaves, garlic powder, black pepper, annatto, chicken, vegetable oil
www.allrecipes.com
Save time and money on making chicken broth by filling your Instant Pot(R) with roasted chicken bones and vegetables along with a few simple aromatics.
Save time and money on making chicken broth by filling your Instant Pot(R) with roasted chicken bones and vegetables along with a few simple aromatics.
Ingredients:
chicken carcass, onions, carrots, celery, cloves, tomato, black peppercorns, apple cider vinegar, salt
www.allrecipes.com
Pickles are grated and stirred with mayonnaise, macaroni, and dill in this easy dill pickle pasta salad that is a nice addition to barbeques.
Pickles are grated and stirred with mayonnaise, macaroni, and dill in this easy dill pickle pasta salad that is a nice addition to barbeques.