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Cute mini phyllo pastry shells are filled with a fluffy combination of lemon curd, cream cheese, and whipped cream to make elegant treats all ready for you to decorate as you please.
Cute mini phyllo pastry shells are filled with a fluffy combination of lemon curd, cream cheese, and whipped cream to make elegant treats all ready for you to decorate as you please.
www.allrecipes.com
A breakfast casserole with corned beef hash, egg noodles and cheese.
A breakfast casserole with corned beef hash, egg noodles and cheese.
www.allrecipes.com
Whip up a warm and hearty stroganoff with ground beef, Worcestershire sauce, garlic and mushrooms in a rich sauce of milk, sour cream and cream of mushroom soup. Serve over hot egg noodles for a satisfying meal.
Whip up a warm and hearty stroganoff with ground beef, Worcestershire sauce, garlic and mushrooms in a rich sauce of milk, sour cream and cream of mushroom soup. Serve over hot egg noodles for a satisfying meal.
Ingredients:
egg noodles, beef, worcestershire sauce, salt, garlic, mushrooms, cream of mushroom soup, milk, sour cream
www.chowhound.com
This eerily strong pumpkin-hued punch is made with white rum, applejack, velvet falernum, Campari, and fruit juice.
This eerily strong pumpkin-hued punch is made with white rum, applejack, velvet falernum, Campari, and fruit juice.
Ingredients:
white rum, applejack, falernum, campari, cranberry juice, orange juice, lemons, ginger ale, limes, apples
cooking.nytimes.com
This recipe is by Jill Santopietro and takes 12 hours, plus 3 hours' storing and overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jill Santopietro and takes 12 hours, plus 3 hours' storing and overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
This recipe was brought to The Times by Regina Schrambling in a 1989 article about a return to simple Italian food after an almost decade long obsession with culinary excess and exotica (goose prosciutto, anyone?) This version of the classic pasta dish is an adaptation of a one from Giuliano Bugialli, an Italian cookbook author and cooking teacher It is simple to prepare â 45 minutes from start to finish -â but full of bright, sophisticated flavors
This recipe was brought to The Times by Regina Schrambling in a 1989 article about a return to simple Italian food after an almost decade long obsession with culinary excess and exotica (goose prosciutto, anyone?) This version of the classic pasta dish is an adaptation of a one from Giuliano Bugialli, an Italian cookbook author and cooking teacher It is simple to prepare â 45 minutes from start to finish -â but full of bright, sophisticated flavors
Ingredients:
prosciutto, olive oil, red onion, tomatoes, red pepper flakes, perciatelli, pecorino romano
www.allrecipes.com
Oyster stew is whipped up in a matter of minutes. The fresher the oysters, the better the flavor. A fresh tasty, savory version that's sure to please.
Oyster stew is whipped up in a matter of minutes. The fresher the oysters, the better the flavor. A fresh tasty, savory version that's sure to please.
Ingredients:
butter, garlic, salt, white pepper, milk, half and half, shucked oysters, parsley, cayenne pepper, sherry wine
cooking.nytimes.com
This recipe is by Pete Wells and takes 2 hours 20 minutes, plus overnight drying. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pete Wells and takes 2 hours 20 minutes, plus overnight drying. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This potato casserole features layers of grated potatoes and minced onion drizzled with melted butter, heavy whipping cream, and half and half for a decadently delicious Irish-influenced side dish.
This potato casserole features layers of grated potatoes and minced onion drizzled with melted butter, heavy whipping cream, and half and half for a decadently delicious Irish-influenced side dish.
www.allrecipes.com
Breakfast sausage, jalapenos, onion, and creamed corn are layered with cheese and topped with cornbread in this easy casserole.
Breakfast sausage, jalapenos, onion, and creamed corn are layered with cheese and topped with cornbread in this easy casserole.
www.foodnetwork.com
Get Maple-Walnut Cheesecake Recipe from Food Network
Get Maple-Walnut Cheesecake Recipe from Food Network
Ingredients:
graham crackers, walnut, brown sugar, butter, cream cheese, sugar, eggs, flour, heavy cream, lemon juice, maple, maple syrup
www.allrecipes.com
There's no baking required to create this stunning, smooth, and creamy cherry-topped cheesecake.
There's no baking required to create this stunning, smooth, and creamy cherry-topped cheesecake.
Ingredients:
cheesecake, graham cracker crumbs, sugar, butter, cream cheese, condensed milk, lemon juice, vanilla, cherry, sugars, whipping cream, green, breadcrumbs, wine